Minced Pork, Soybeans and Snow Red

Overview

Xuelihong is also known as Xuelihong and Xuelihong. Contains a large amount of vitamin C, which can detoxify and reduce swelling, appetizer and digestion, and warm and invigorate qi. Improve eyesight and relieve diaphragm. It is mainly used to treat sores and carbuncles, swelling and pain in the chest, cough with excessive phlegm, deafness in the ears and eyes, swollen gums, constipation and other diseases. The slightly spicy, salty, and fresh soybean porridge goes very well with rice, and is especially good for people with a poor appetite.

Tags

• hot dishes
• home cooking
• farm food
• ginger powder
• millet pepper
• minced pork
• snow red
• soybeans

Ingredients

Steps

1. 1 Soak the xuelihong bought in the market in water for a while to remove excess salt, clean it, squeeze out the water and cut into pieces

   

2. 2 Soak dried soybeans overnight. You can also buy soaked soybeans in vegetable markets

   

3. 3 minced meat

   

4. 4 Grated ginger, chopped millet pepper

   

5. 5 Heat up the pan and add minced meat

   

6. 6 Stir out the water from the minced meat and add minced ginger and chili pepper

   

7. 7 Stir well and add a little soy sauce to color

   

8. 8 Pour in soybeans and add a little water and boil for a few minutes, because soybeans are not easy to cook

   

9. 9 After the soybeans are cooked, make sure there is no more soup in the pot and add potherb

   

10. 10 Stir well, add chicken essence and bring to the pot. Do not add salt