Chicken Steak

Overview

Come to Western fast food once in a while to satisfy yourself with the fried taste!

Cut the chicken breast into cubes, cut off the ribs, add salt, cooking wine, and black pepper and marinate to taste.
Coat with cornstarch.
Hang a layer of egg batter.
Coat in bread crumbs.
Fry in oil pan until golden brown on both sides.
Add cheese and heat until melted.
Add your favorite sauce and enjoy!