Stir-fried cabbage with Hangzhou pepper

Overview

How to cook Stir-fried cabbage with Hangzhou pepper at home

Tags

• hot dishes
• home cooking
• cabbage
• edible oil
• hangzhou pepper
• light soy sauce
• onion and ginger
• pork
• sichuan peppercorns and anise
• salt

Ingredients

Steps

1. 1 Wash the peppers and take out the cabbage.

   

2. 2 Tear cabbage into pieces.

   

3. 3 Chili pepper cutting hob.

   

4. 4 Pork slices.

   

5. 5 Chop onion and ginger.

   

6. 6 Heat the pan with cold oil, add peppercorns and star anise to the hot oil.

   

7. 7 Add table salt.

   

8. 8 Add the meat slices and fry until lightly browned.

   

9. 9 Add onion, ginger and pepper.

   

10. 10 Stir fry evenly.

    

11. 11 Add cabbage and light soy sauce.

    

12. 12 Stir-fry over high heat until the cabbage is cooked through.

    

13. 13 Finished product.