Recipes
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Stir-fried pork slices with green beans
Learn how to cook Stir-fried pork slices with green beans with Hot dishes and Beans.
Hot dishes Beans -
Longan, American Ginseng and Pigeon Soup
As the saying goes, drink soup before meals every day to stay slim and healthy. At the same time, there is also a saying in traditional Chinese medicine health care that a cup of good soup is better than eating more delicacies. The nutritional value of pigeons is extremely high. Pigeon meat is a high-protein, low-fat food with a protein content of 24.47%, which exceeds that of rabbits, cattle, The protein contained in meats such as pigs, sheep, chickens, ducks, geese and dogs contains many essential amino acids for the human body, and the digestion and absorption rate is 95%. The fat content of pigeon meat is only 0.73%, which is lower than other meats, making it an ideal food for humans. Everyone knows the role of longan, which is beneficial to the heart and spleen, replenishing qi and blood, and calming the mind. Therefore, in spring, when people tend to feel sleepy during the day and have trouble sleeping at night, a bowl of this soup will be of great benefit. This soup tastes fragrant and sweet after being cooked, so add less salt. I added the red dates in the picture later, just to make the picture more beautiful. The red dates that have been cooked for a long time are not so red.
Soups Common dishes -
Fried steamed buns with onions
Learn how to cook Fried steamed buns with onions with Staple food and Home cooking.
Staple food Home cooking -
Home-style fried crispy lotus root
Home-style fried crispy lotus root is a nutritious and quick dish. It can mainly replenish qi and blood, enhance human immunity, and is suitable for people of all ages.
Hot dishes Home cooking -
Spinach Juice Meal Pack
Since making bread, I feel that I haven’t had a decent work. I thought this one is pretty good and I must post it. I made it a few days ago. It tastes very soft, and the spinach juice has a good coloring effect. It’s very beautiful and healthy!
Baking children -
Homemade fish balls
My husband bought a big silver carp during the Chinese New Year, stewed the head and belly part, and couldn’t finish the rest of the fish. What should I do? I thought of making fish balls. I don’t know what to add to the fish balls made outside. I don’t know what to add to the fish balls. I feel safe when I make them myself. It’s convenient to put them in the refrigerator to eat at any time
Private kitchen Egg white -
【Sichuan】Fried purple eggplant with double peppers
Eggplant, green pepper, and sweet pepper are all my favorite ingredients~~ But I don’t eat eggplant often~~ The eggplant starts to change color when cut out, which I really don’t like~~~ But in fact, if you soak the cut eggplant in light salt water, you are not afraid of it changing color~~ It is not easy to absorb oil, and it tastes healthier~~~ This [Fried Purple Eggplant with Double Peppers] was taken at night, and it looks oily~~~ The first reason is that eggplants, green peppers, and bell peppers do not absorb oil~~ The second reason is because of the shooting at night~~ In fact, it is quite refreshing~~
Hot dishes Vegetarian dishes -
Coconut sweet potato and red bean glutinous rice cakes
Water-milled glutinous rice flour is made from glutinous rice flour that has been soaked in water and then refined using a water-milling process. The powder is fine and white, easy to operate, and has a fragrant and glutinous texture. It is suitable for making glutinous rice cakes, glutinous rice balls, pumpkin cakes and other Chinese snacks. Since the glutinous rice is soaked for a long time before grinding, it fully absorbs water and is then ground, filtered, and dried. Therefore, compared with non-water-milled glutinous rice flour, water-milled glutinous rice flour appears more delicate and tastes better. The glutinous rice cake made from water-milled glutinous rice flour has a particularly soft, tough and fragrant texture. Even if the finished product is stored in the refrigerator, it will be as soft as freshly made when eaten the next day. This is the reason why I insist on using water-milled glutinous rice flour. This is a glutinous rice cake mixed with sweet potatoes, with red bean fillings wrapped inside, and the outer layer is fragrant shredded coconut. It is healthy and suitable for all ages.
Snacks Cantonese cuisine -
Steamed prawns with garlic vermicelli
This dish is my favorite. I always make it every time during Chinese New Year or when I have guests. The vermicelli absorbs the umami flavor of the shrimp and garlic and it’s very delicious!
Hot dishes Home cooking -
Lily barley and red bean porridge
Barley and red bean porridge, a particularly classic dampness-removing porridge, has the effect of strengthening the spleen, removing dampness, and nourishing the heart. As long as you don't feel tired, you can eat it regularly. Lily has the effect of moistening the lungs and relieving coughs, clearing the heart and calming the nerves. It has a good effect on improving symptoms such as dry cough due to lung heat, blood in sputum, irritability, insomnia, and restlessness. Adding lily to barley and red bean porridge can not only remove dampness, but also moisten the lungs and nourish the heart. . . .
Staple food Porridge -
Watermelon toast
Summer is coming soon, and there are already a lot of watermelons on the market, but I haven’t bought them to eat yet. I think the watermelons in this season are not sweet enough. Since you can’t eat real watermelons, make one yourself. It’s also good for breakfast~
Baking old man -
Bowl cake
Learn how to cook Bowl cake with Hot dishes and Common dishes.
Hot dishes Common dishes -
Braised pork skin roll
Learn how to cook Braised pork skin roll with Home cooking and Private kitchen.
Home cooking Private kitchen -
Braised yellow croaker with pickled vegetables
Pickled vegetables are pickled mustard greens in the snow. Braised yellow croaker with pickled vegetables has fragrant skin, tender fish meat, salty and sweet balance, rich soup, and has both northern and southern flavors. It is a good banquet dish.
Hot dishes Home cooking -
Spicy Garlic Sauce
Learn how to cook Spicy Garlic Sauce with Home cooking and Preparing meals.
Home cooking Preparing meals -
Oysters with noodles
Easy to learn, anyone can become a master chef. Don’t underestimate this side of yourself, you can do it.
Staple food Noodles -
Scrambled eggs with tomatoes
Scrambled eggs with tomatoes is a common home-cooked dish in our daily life. It is rich in nutrients and easy to operate~~
Vegetarian dishes Egg -
Fried peanuts with dried radish
Learn how to cook Fried peanuts with dried radish with Vegetarian dishes and Chicken powder.
Vegetarian dishes Chicken powder