Recipes tagged "Dried tea tree mushroom"
14 recipes found
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Pan-fried Pork with Tea Tree Mushroom and Salt
Learn how to cook Pan-fried Pork with Tea Tree Mushroom and Salt with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Pork with Tea Tree Mushroom
Learn how to cook Fried Pork with Tea Tree Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chestnut Braised Pork
It's the season to eat chestnuts again. I bought some when I went to the market to buy vegetables today. They are very fresh, big and golden, and I am drooling just looking at them. Braised with pork or pork ribs, it’s especially sweet and delicious, and kids love it!
Hot dishes Home cooking -
Roasted Pork with Tea Tree Mushroom
Learn how to cook Roasted Pork with Tea Tree Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Pork Ribs with Tea Tree Mushroom
Learn how to cook Braised Pork Ribs with Tea Tree Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tea tree mushroom soup
It’s autumn, and Cantonese people pay attention to Laohuo Soup. Of course, modern research shows that soup should not be cooked for too long, otherwise the nutrients will be lost. Cantonese people pay attention to the four seasons when cooking soup. In summer, they cook cool soups to relieve the heat, in winter, they cook warm soups to keep warm, in spring, they cook fresh and delicious soups, and now of course, autumn soups are moisturizing soups.
Soups Home cooking -
Grilled Pork Belly with Tea Tree Mushroom
In fact, this dish is a matter of judgment. I did not add spices such as star anise, cinnamon, etc. because I did not want too many seasonings to suppress the fragrance of the tea tree mushroom. However, after living in Chongqing for more than 10 years, I could not bear to give up the numbness and spiciness, so I added dried chili peppers and Sichuan peppercorns. In fact, you can adjust the seasoning as you like. ^_^
Hot dishes Home cooking -
Dry pot tea tree mushroom
Learn how to cook Dry pot tea tree mushroom with Vegetarian dishes and Bacon.
Vegetarian dishes Bacon -
Fried rice cake with tea tree mushroom
In the past, wild tea tree mushrooms grew on the dry stems of Camellia oleifera trees, hence the name tea tree mushrooms. However, now there are cultivated tea tree mushrooms, and the prices are much more affordable. Tea tree mushrooms contain extremely high nutritional value and are rich in nutrients. 100 grams of dried tea tree mushrooms contain 28.9 grams of protein, and the amino acid content is 25.56 grams. It contains 18 kinds of amino acids needed by the human body, 8 of which are amino acids that the human body cannot synthesize by itself. The highest content of the 18 kinds of amino acids is methionine, which accounts for about 2.49% of the total amino acids, followed by glutamic acid, aspartic acid, isoleucine, glycine and alanine. Tea tree mushrooms are also rich in B vitamins and a variety of trace elements, such as magnesium, calcium, potassium, sodium, zinc, iron, etc. Traditional Chinese medicine believes that tea tree mushrooms are mild in nature and sweet in taste, and can fight cancer, prevent aging, diuresis and swelling, strengthen the spleen and stomach, and enhance immunity. The cap part of the tea tree mushroom is tender and tender, while the handle is crispy and chewy. The aroma of the tea tree mushroom is rich and thick, and it tastes very delicious. It is especially suitable for making soups, such as tea tree mushroom old duck soup and tea tree mushroom pork ribs soup. But what I want to say today is that tea tree mushrooms go well with rice cakes. They are delicious without the fishy smell. They can be used as a dish or as a staple food. It is really cost-effective.
Staple food Snacks -
Stir-fried bacon with tea tree mushrooms
Every time before going abroad, all kinds of dry goods and bacon sausages prepared by my mother are must-have luggage. Living overseas all year round, these delicacies that can only be found in China are an excellent medicine to soothe homesickness. Tea tree mushroom contains 18 kinds of amino acids needed by the human body, rich in B vitamins and various mineral elements. The mushroom handle is crisp, tender and refreshing, has a fragrant taste, and has good health care effects. It is one of the delicious and rare edible fungi.
Hot dishes Bacon -
【Muscovy duck stewed with tea tree mushrooms】
If my mother-in-law were to make this bowl of soup, I’m afraid the amount of cooking wine would have to be doubled to achieve the authentic Fuzhou taste! But I still like the slightly lighter taste of my own stew!~~ A simple combination of dried tea tree mushrooms, Muscovite duck meat, and cooking wine, plus a little patience to wait, what is presented in front of you is such a delicious dish that makes people feel happy!
Hot dishes Home cooking -
【Sichuan】Lemon Spicy Chicken Hot Pot
I like to eat hot pot~~ but I am always busy, so I try to pursue simple meals for all three meals~~~ Fast dishes like home-style stir-fries~~ have become the pursuit of Mr. Zhong and me~~ Naturally, eating hot pot has become a luxury~~~ But~~ there are still opportunities to eat hot pot at friend gatherings, company dinners, etc.~~ But~~how can it compare to the healthy and delicious taste of homemade hot pot~~~ In fact, making your own hot pot is very simple~~~ Just prepare a pack of spicy seasoning and some of your favorite ingredients~~ This [Lemon Spicy Chicken Hot Pot] is made with Daoweiyuan spicy fish seasoning. It is spicy and fragrant, very appetizing, and very healthy and nutritious~~ During the holidays, feel free to make hot pot at home with your family and friends~~
Hot dishes Hot pot -
Braised local chicken with tea tree mushrooms
Chicken stewed with tea tree mushrooms has a refreshing taste. It is a very nutritious soup dish that is rich in nutrients and nourishes qi and blood. And the method is very simple
Hot dishes Home cooking -
Braised duck with tea tree mushrooms
Duck soup and tea tree mushrooms are a good pairing. Stew them together. Tea tree mushrooms are good for the spleen and stomach. They are easy to catch colds in autumn and winter. Eating more tea tree mushrooms can also improve the body's immunity and reduce illness. Women often eat it, and it can also delay aging. Cook soup with cool duck, which is delicious and nutritious. This is also the most common soup in Cantonese style. Friends who have never tried it must try it.
Soups Home cooking