Recipes tagged "Homemade sauerkraut"
7 recipes found
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【Liaoning】Pork and pork belly stewed with pickled cabbage
Northeastern specialty stewed sauerkraut. The taste of homemade sauerkraut is really great. It is the first choice for sour and refreshing meals. It is the best choice for Northeastern New Year dishes. Every household has this New Year dish!
Hot dishes Home cooking -
Braised white meat with sauerkraut
Traditional pickled cabbage and white meat
Soups Soup -
Northeastern Pickled Cabbage Buns
In fact, most of the time when making food, you can do it casually. You don’t have to be precise to the gram. If you like to eat, add more, and if you don’t like it, you can add less or none. Talking about the theme, the buns I made are very fragrant. My parents like them very much every time. There is a little trick to make the buns more fragrant.
Staple food Home cooking -
Stir-fried shredded pork and winter bamboo shoots with sauerkraut
The food in the canteen downstairs of our company is not good, and you can often eat rubber bands, packaging ropes, etc. It is really scary. I bought an electric lunch box a few days ago and am going to bring my own food. The fried pork with sauerkraut is very good whether it is served with dry rice or porridge. The photo was taken at night. The lighting in the kitchen is too dim. Let’s take a look with pictures and text:)
Hot dishes Home cooking -
【Liaoning】Spring Pancake
Spring pancakes are my favorite Northeastern food, bar none! My mother-in-law's father is a great chef, and my method of baking spring cakes was passed down from her. I must be very authentic about how authentic my cooking methods are~~ Every year after that, I will let my family eat spring cakes, which is a spring cake feast. Today I made two types of spring cakes: baked spring cakes and steamed spring cakes, just because the big man in the family likes baked spring cakes, and the little man likes steamed spring cakes, so they are difficult to serve, hahaha
Staple food Home cooking -
Pickled fish
When making this dish, the scenery was not set up properly, and the basin for serving the dish was not beautiful, but this does not affect its deliciousness at all! Let’s take a look at the method. The finished product can almost be ignored. The sauerkraut and pickled peppers used are all made by myself. Very good!
Hot dishes Cooking wine -
Pickled cabbage and bean sprouts
My mother brought a lot of beans for me, but I haven’t eaten them for a long time. I soaked a lot of them this time. I didn’t need much for the stew. I beat them into soy milk and added fat to make my own tofu. I stir-fried the sauerkraut and ate them together. It was very good.
Snacks Common dishes