Recipes tagged "Ordinary rice"
5 recipes found
-
Reed leaf porridge
In this hot summer, use the reed leaves with a special fragrance to cook some porridge and drink it. While enjoying the fragrance, you can also clear your mind and relieve the heat. It is really a wonderful thing!
Porridge Fresh reed leaves -
【Breakfast Record】Milk-flavored multigrain porridge
I'm a little scared when it comes to breakfast. My child doesn't care about breakfast and is interested in milk. However, just drinking milk will not make the child full, and the nutrition is not enough. However, children still prefer milk. Sometimes when they don’t like to eat, I use some milk to make seasoning so that their food will be more fragrant.
Staple food Home cooking -
Savory, fragrant and glutinous food-----Nuomi Kou Chicken
There is a very famous dish called braised pork. Today I use chicken wings, so I call it braised chicken. It tastes really good. The rice is blended with the rich aroma of mushrooms and the fresh aroma of peas, plus the fresh aroma of chicken. It is salty and delicious, so don’t eat too much. On the festive table, such a dish will be loved by everyone. You can use all glutinous rice, because I want to reduce the softness of this dish, so I use half of ordinary rice, so that this dish can also be eaten as rice.
Hot dishes old man -
Glutinous rice dumplings
Learn how to cook Glutinous rice dumplings with Staple food and Home cooking.
Staple food Home cooking -
Cantonese style glutinous rice
In Guangdong, you must eat glutinous rice during the Great Cold Season, just like you must eat dumplings during the Winter Solstice in the north, and you must eat Laba porridge during the Laba Festival. They are all indispensable festival foods.
Staple food Home cooking