Recipes tagged "Roast duck rack"
8 recipes found
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Crispy salt and pepper duck rack
I went to a restaurant for dinner a few days ago and took home a roast duck rack. Make your own salt and pepper duck dish.
Hot dishes Home cooking -
Eat two duck racks - salt and pepper duck rack
The leftover duck rack after eating roast duck was used to make soup, but it got tired after too many times. It is made into salt and pepper, which is very popular!
Snacks Coriander -
Roast Duck and Pickled Vegetable Noodles
Every time I go out to eat roast duck, I take the duck rack home and make various soups to eat.
Noodles Hericium -
Duck frame and winter melon soup
The leftover duck rack from the roast duck is used to make soup, which tastes good.
Soups Home cooking -
Cumin duck rack
Learn how to cook Cumin duck rack with Hot dishes and Home cooking.
Hot dishes Home cooking -
Yam, carrot and duck soup
I went to a restaurant to eat roast duck and brought the duck rack back. Because there is a lot of meat on it. If you process it yourself, you can make a big pot of soup. Drink it slowly and savor it carefully. It is so moist! Duck meat and yam soup can nourish yin and nourish the lungs, and is suitable for people with weak constitution. Because duck meat nourishes yin and can reduce heat and relieve cough. Yam has a stronger yin-tonifying effect. When eaten together with duck meat, it can eliminate greasiness and better nourish the lungs. Carrots contain a lot of carotene, which can be converted into vitamin A when mixed with oil. Vitamin A can nourish the liver and improve eyesight. It is also an essential substance for the normal growth and development of bones. It helps cell proliferation and growth. It is an element of body growth and is of great significance in promoting the growth and development of infants and young children. The iron content in fungus is extremely rich. Eating fungus regularly can nourish the blood and keep the skin healthy, make the skin rosy and radiant, and can prevent and treat iron deficiency anemia. The gum in the fungus can absorb and concentrate dust and impurities remaining in the human digestive system and expel them from the body, thereby clearing the stomach and intestines. The soup I made using the pressure cooker today is quite satisfying both in terms of nutrition and taste. The soup was very nourishing for the whole family; the duck meat was fragrant and rotten; the iron stick yam was floury; and the fungus was soft.
Soups Home cooking -
[Duck stand with radish soup]: Make the milky white thick soup in two steps
Every time I go to eat roast duck, the duck rack must be packed away. Many people think this roast duck rack is like tasteless food, and it would be a pity to throw it away. If you think so, you are wrong! Use the roast duck rack to make soup, both in terms of taste and nutrition, it is absolutely great! (There are introductions on the Internet, so I won’t paste and copy them.) However, the soup made from the duck rack will inevitably be a little too greasy. Therefore, we can add some white radish to absorb part of the fat, making it more delicious and nutritious. It has been raining continuously these past few days. Although the temperature was not very low, it still felt damp and cold. In this weather, a bowl of steaming soup will warm your heart and stomach, and make you feel so comforted!
Soups Soup -
Sauce-flavored roast duck rack
Learn how to cook Sauce-flavored roast duck rack with Hot dishes and Common dishes.
Hot dishes Common dishes