Sauce-flavored roast duck rack

Overview

How to cook Sauce-flavored roast duck rack at home

Tags

• hot dishes
• common dishes
• meat dishes
• children
• old man
• beijing cuisine
• autumn recipes
• lunch
• famous dishes
• aniseed
• dried red pepper
• onions
• roast duck rack
• sweet noodle sauce
• white sugar
• ginger
• salt

Ingredients

Steps

1. 1 Main raw materials.

   

2. 2 Method: Prepare onion, ginger, aniseed, and dried red pepper.

   

3. 3 Heat oil in a pot, add onion, ginger, aniseed, and dry red pepper and stir-fry until fragrant.

   

4. 4 Add the sweet noodle sauce and stir-fry until the sauce becomes fragrant.

   

5. 5 Add the duck rack and stir-fry to coat evenly.

   

6. 6 Add hot water, sugar, and salt and bring to a simmer.

   

7. 7 Bring to a boil over high heat, then reduce to low heat and simmer until the soup is reduced.

   

8. 8 Sauce-flavored roast duck rack.