Recipes tagged "Sesame pepper oil"
9 recipes found
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Fresh and refreshing spicy white mugwort
The cold wind is still there in spring, and in the seemingly deserted fields, if you look carefully, you can still find traces of spring rippling in the wilderness. After a winter of dormancy, the white wormwood slowly revealed its furry little head in the spring breeze, feeling the spring breeze blowing wantonly. The shepherd's purse on the side was shivering in the spring breeze that turned from warm to cold, and even the leaves were frozen into a slightly reddish green. At this time, the earth has slowly melted from the winter ice layer into soft soil. The white wormwood with well-developed root system greedily absorbs the moisture in the soil layer, trying hard to get the top spot in this big gathering of spring wild vegetables. It is really not easy to dig out whole wormwood stalks from the ground with one hand and no effort without the help of tools. So this is the moment to test whether your two-finger meditation skills are strong enough! Among wild vegetables, Artemisia annua is loved by many people for its high medicinal and edible value. Artemisia annua is not only a natural green food, but also a natural medicinal material. It has specific curative effects in nourishing the liver and preventing hepatitis. Eating and drinking it for many years can prevent hepatitis. Today I am going to use it to make a dish with a different taste, which is spicy and unique taste of Artemisia annua. Today’s gourmet ingredients: 500 grams of whole Artemisia annua, Seasoning: 15 grams of oil consumption,
Cold dishes Home cooking -
Spinach mixed with peanuts
A refreshing side dish to go with wine.
Cold dishes Home cooking -
Little Pheasant Braised Noodles
One day, the doctor's friend sent a pheasant. It had colorful feathers and looked so big. Unexpectedly, after my parents-in-law picked the feathers, it only weighed 2 pounds, which was really light.
Staple food Noodles -
Cold Hot and Sour Noodles
I was hungry and didn’t want to make too much trouble, so I mixed hot and sour noodles. It was simple and delicious without the smell of oil smoke
Cold dishes Chicken Essence -
Saliva Chicken
Classic Sichuan cuisine, spicy and delicious. Easy to learn. Friends who like spicy food, don’t miss it, please pay attention and collect it.
Cold dishes Home cooking -
Saliva Chicken
Except for the seasoning, most of the cooking methods for saliva chicken and scallion chicken are the same. The focus is on how to cook tender and delicious chicken! Choosing chicken is the first thing, and the delicate Sanhuang chicken and Qingyuan chicken are the most suitable. But in the materialistic metropolis, it is difficult to buy fresh meat without added hormones. First look: the color can be whitish, yellowish or bright, but there should be no bruises, redness or blood clots; second touch: the water-injected chicken will be too firm and elastic, while the chicken without water injection is smooth to the touch with no obvious lumps; third smell: if there is an odor, you can pass the chicken! The tips for cooking chicken come from a line in a magazine. The technique is low-temperature cooking, and both star-rated restaurants and experienced housewives are very good at using this method! The secret is to boil it, take a shower, soak it and chill it. A perfect piece of chicken is sublimated by the temperature change, becoming juicy, tender and crispy! The combination of oily chili pepper and condiments makes the home-cooked delicious saliva chicken a classic and unbeatable banquet dish. What are you waiting for? Let’s do it this summer!
Cold dishes Home cooking -
Cold Spicy Chicken Feet
There are many ways to eat chicken feet, and each taste has its own merits, making it unforgettable. Today I am going to make a cold chicken feet dish to share with you. It is simple and easy to make, and the taste can be said to be comparable to that of takeout. As long as you prepare the ingredients, you can enjoy it at home.
Cold dishes Home cooking -
Spicy and sour cucumber strips
It’s been too light these days, so let’s try something heavy, spicy and sour with a bit of numbness
Cold dishes Chicken Essence -
Refreshing konjac mixed with cucumber
It has a smooth and light taste and is a must-have delicious side dish in summer.
Cold dishes Home cooking