Recipes tagged "Shi Yunsheng soup stock"

12 recipes found

Healthy Mushroom Hot Pot

The weather is getting colder. I can’t help but turn on the air conditioner while surfing the Internet at home. The most suitable delicacy in winter should be hot pot. It is simple and fast, suitable for the whole family to sit together, eat and chat, warm and satisfying. Because I am alone, I have never done it before. This time my best friend came, so of course I have to do it. I have been busy all morning, but when I sit down to eat, I still slowly feel happy, haha. Five super charms of hot pot: Charm 1: Warmth Eating hot pot always gives people a hot, warm feeling, and a warm feeling of joyful reunion. Charm 2: Delicious. Chinese people love to eat hot pot. Of course, the most important thing is delicious food. Everyone has their favorite taste. Charm 3: Health. Hot pot combines meat and vegetables and is nutritious. Charm 4: Simplicity. Hot pot is the simplest delicacy. You can eat just a few dishes with simple shabu-shabu. It eliminates the trouble of washing dishes and does not have to think about how to match recipes. Charm 5: Affordable. There are many ingredients and they are easy to purchase. The quantity can be accurately controlled according to the number of people, making it economical and without waste

Hot dishes Common dishes
An absolute plus for banquets - Goldfish Banquet

I like cooking, and I like to see the satisfied and happy expressions of my family after finishing the meal. Appreciation from the diners is the biggest motivation for a cook to improve. Although many times I can’t find sincerity in Lao Geng’s expressions of appreciation, and maybe I thought he was not an expressive person. Even so, I still feel happy. At least my meals have kept the two men in my family very healthy!

Hot dishes Home cooking
Assorted meatball casserole to warm you up in winter

I went to see Awkward and laughed so hard. I haven’t had this heartfelt feeling for a long time. The movie has been a hit at the box office since it was released. I think the reason for this is not only that the plot is really funny, but also that in this society, there is too much pressure. I really need to laugh wildly and relax wildly. The temperature is below zero and I am shivering. I am very reluctant to go out to work. I am even dragged out by my friends to go shopping after get off work. The streets are full of Christmas and New Year’s Day discount promotion slogans. It turns out that the outside is still so lively, but I just want to stay in my nest, gossip online and express my feelings. Recently, my friends' relationships seem to be not going well. I have been receiving confessions and complaints from all over the world. In fact, I am happy. After all, they are willing to share their joy with me, but sometimes I feel tired. After all, I am not the kind of person who thinks too much. Too many of their troubles will also affect my mood. Fortunately, I can cook. I can be kind to myself. Okay, let's serve. The meatball hot pot I made today is especially suitable for this cold winter. You can mix and match a few simple dishes freely. After simple cooking, the whole family can sit down and eat together to warm the body and heart

Hot dishes Home cooking
Enoki mushrooms in soup

Learn how to cook Enoki mushrooms in soup with Hot dishes and Home cooking.

Hot dishes Home cooking
Agaricus blazei mushroom chicken soup

Fresh Agaricus blazei blazei, delicious. Dried yellow boletus and yellow mushrooms will have a stronger flavor, so use the dried mushrooms to make the soup first, and then add the fresh Agaricus blazei mushrooms at the end. If fresh Cordyceps flowers are put in, the soup will be more yellow and beautiful. If you don’t have the yellow mushroom, you can replace it with any variety of mushrooms according to your preference

Common dishes Soup
[Fat Mom’s Tasty Notes] Seize the tail of summer - eel paste

Speaking of eel, people now immediately say that this guy is taking birth control pills. In fact, this has been a rumor for many years. I don’t know how many years the eel has been blamed. So many people who like to eat eels sometimes hesitate! Well, it happens that wild eels are sold in the supermarket to make a fried eel paste. So why can we eat some eel in summer? Because the humidity in summer is heavy, and eel has the effect of dehumidifying and replenishing qi, otherwise there would be no folk saying that eel is better than ginseng in summer. Everyone is familiar with the local method of frying eel. Today I will talk about the famous fried eel paste. Shanghai cuisine is also called local cuisine. A must-order dish for many people in local restaurants is eel paste with eel paste. When the dish is served, the oil is still rolling on the table, so it is called eel paste. This dish, which uses shredded eel as the main ingredient, is called eel paste because there is basically no soup in the finished dish.

Hot dishes Home cooking
Shi Yunsheng's thick soup stock ---- curry stock mixed vegetables

There is always a stock of Swoonson's rich soup stock in the refrigerator at home, so that the children can make delicious soup promptly and quickly when they return home. You can also be vain amidst the praise, hehe. The family's favorite Indian yellow curry powder, this time it is paired with stock, which fully absorbs the flavor of the chicken and adds a mellow flavor to the ordinary mixed vegetables.

Hot dishes Broccoli
Your Q version of piggy custard is so cute

Yan said: I'm very happy to have tried Shi Yunsheng's stock. Thank you gourmet. I'm very happy. I was really excited when I received it. There were two big packages, one was the clear chicken soup and the other was the classic top flavor soup (I didn’t take a photo, I regretted it). The Food World event is still in full swing, everyone is very enthusiastic, and I found that there are really many experts here, so I have to learn slowly. I'm lazy, and I haven't served anything until now. I always make excuses for myself. There are still a few days left, and I have to work hard to serve. Sometimes when I'm not happy to cook at noon, I steam an egg custard. It's quick and delicious. I usually add water and egg liquid. This time I changed it to Shi Yunsheng broth. The taste is great. Plus, it's made into a cute little pig shape. I believe both older and younger children will be impulsive, haha

Snacks children
Give your child comprehensive nutrition-----Agaric fungus, shrimp and egg

For a busy housewife, such a dish can not only fill the bellies of the family with delicious food in a short time, but it is also nutritious, and more importantly, it is very vivid!

Hot dishes Home cooking
Fresh soup hot pot (soup base)

Learn how to cook Fresh soup hot pot (soup base) with Hot dishes and Hot pot.

Hot dishes Hot pot
Seafood hot pot

This seafood hotpot was made last night for a small gathering among colleagues on Christmas Eve. Because I have to participate in a hotpot competition recently, eating hotpot is very personal and the atmosphere is lively, so I took the opportunity to invite colleagues to come over to provide materials for the competition. Secondly, it is good for everyone to get together and connect with each other. The hotpots I make are actually very simple. I don’t waste time, don’t worry about the combinations, simple ingredients are cooked and eaten, haha. The hotpot series seems to be very popular recently. From being unpopular in the past, now everyone is working hard, haha. I hope everyone will be satisfied and at ease in the end

Hot dishes Hot pot
Curry bell pepper rice

Learn how to cook Curry bell pepper rice with Staple food and Home cooking.

Staple food Home cooking