Recipes tagged "Steamed Bun Seasoning Powder"
9 recipes found
-
Leek and Pork Pie
The fresh and tender leeks that you grow yourself have a delicate aroma when cut, which is intoxicating even if you don’t eat them. Use it with meat fillings to make pies and give your family a delicious home-cooked pie.
Staple food Home cooking -
Egg, fungus and leek box
Vegetarian stuffed egg, fungus and leek stuffed boxes are also good choices. If you are tired of eating big fish and meat, a light and nutritious vegetarian box will make your family eat more deliciously.
Staple food Pasta -
Pumpkin Vermicelli Buns
Baozi is one of the Chinese pastries, and it is also the Chinese people's favorite breakfast and dinner staple food. With meat fillings, vegetarian fillings, three delicacies fillings, and a wide variety of fillings, steamed buns have a place among all kinds of Chinese pastries.
Staple food Snacks -
Fennel egg buns
Steamed buns stuffed with fennel and egg. Among many plants, fennel is found to be harmless to insects, so we prefer to eat fennel. Baozi is a classic Chinese noodle dish and is a good choice for breakfast or dinner.
Staple food Home cooking -
Carrot noodles, zucchini and egg buns
When the golden buns appear in front of you, do you feel a little surprised? Carrot flour buns are bright in color and rich in nutrients. Let the beautiful buns bring you a good mood for the day; let them interpret the beautiful legend of Chinese pastry on the dining table; let your family fall in love with them - nutritious, beautiful and healthy buns.
Staple food Pasta -
Pork and cabbage pie
The pie contains meat and vegetables, and the crust is baked into a golden brown color. It is naturally one of the most eye-catching and mouth-watering pasta dishes.
Staple food Pasta -
Wontons stuffed with fresh mushrooms and meat
A bowl of wontons stuffed with fresh mushrooms and meat, made with fresh mushrooms, carrots containing carotene, and pork belly. It is salty, fresh and delicious. It is both filling and nutritious.
Staple food Home cooking -
Leek and egg pie
When I saw the tender leeks in the ground, I couldn't help but cut some and made this leek and egg pie. When I was a kid, I ate dumplings, steamed buns, pies, etc. stuffed with chives. It’s such a classic filling.
Staple food Pasta -
Pumpkin egg buns
The vegetarian buns have the fragrance of pumpkin, are salty and delicious, rich in nutrients, soft in taste, healthy and delicious, and suitable for the elderly, children and patients with high blood pressure and high blood sugar.
Staple food Pasta