Steamed cake

Overview

How to cook Steamed cake at home

Knead the dough into a ball with water and let it sit for a while.

$Steamed cake step 1$
Put water in the steamer and bring to a boil over high heat. While the water is boiling, divide the dough into equal portions.
Use a rolling pin to roll into pancakes
At this time, the water in the steamer has boiled. Add the rolled out pancakes and close the lid.
Make the second cake. After rolling it out, open the lid of the pan, stack the cake on top of the first cake, close the lid, and continue making the next cake. Finish all the cakes in sequence. After making the last pancake, cover the lid and continue steaming for about ten minutes.
It’s out of the pot.
Roll everything you like to eat