Blueberry Yam

Overview

Some ordinary dishes look special when decorated on the hotel table. In fact, we can also make them at home. For example, this blueberry yam is cut into strips and boiled in boiling water for a few minutes. Drain and top with blueberry jam. All it takes is a little effort in knife skills and plate presentation.

Tags

• cold dishes
• vegetarian dishes
• home cooking
• common dishes
• blueberry jam
• iron bar yam

Ingredients

Steps

1. 1 Peel and wash the yam.

   

2. 2 Cut into long strips.

   

3. 3 Blanch in boiling water for 3-5 minutes.

   

4. 4 Drain.

   

5. 5 Plating.

   

6. 6 Dilute the blueberry jam with a little warm water, pour it on the yams, and it's ready to serve.