Recipes tagged "Blueberry jam"

266 recipes found

Fruit pizza

It’s been a long time since I’ve been to Meitian. There are many old friends here. I miss you very much. If you don’t come back, I’ll forget about you. I haven’t been in good health during this period. My grandson needs to be taken care of when he goes to school, so I’m a little tired both physically and mentally. Even though I’m here to see you all today, I wish all my friends the best. I am happy every day. These days, my grandson has been clamoring for pizza every day, but I am too lazy to make it. The day before yesterday, I went out and bought a small pizza that cost 34 yuan. I think I might as well make it myself. After all, the goods I make are genuine and the ingredients can be changed according to my own taste.

Baking Apple
Blueberry Yam

Yams are nourishing and strong, strengthen the spleen and stomach, aid digestion, relieve sweating, and stop diarrhea. They are very suitable food for babies, but many children don’t like its taste very much. Ding ding ding, the sweet and delicious blueberry yam solves this problem very well^o^

Cold dishes Home cooking
Blueberry Jam Puffs

Is the puff pastry sweet or salty, flavored or tasteless? When I made puffs last time, some people thought that the puff skin had a distinct salty taste. This immediately caught people's attention. I haven’t eaten puffs for many years, and I have no memory of the taste of puff skins. After digging out some puff recipes, I became even more confused. Junzhi's recipe has sugar and salt, and tastes obviously salty when eaten; some recipes are full of salt, so this one can only have a salty taste; others have no sugar or salt, and of course have no taste. What did the puffs taste like back then? There were two puffs sold on the street. Although they were not as delicious as ours, they were obviously tasteless. The taste problem was solved, but a few recipes led to another problem. What kind of powder is used for puff pastry? High-gluten flour or low-gluten flour? Junzhi's recipe uses low-gluten flour, but Changdi's book uses high-gluten flour. Is there any difference between high and low flour skin? This time, I’ll try making puffs with high flour. Omit the salt from the recipe. I always feel that if I make a hole in my butt, there will always be some traces of stuffing on the plate after I take it away. Moreover, all the time, the puffs sold on the street have their openings on the side. So, let’s continue squeezing the stuffing from the top.

Baking children
Blueberry Walnut Toast (Bread Machine Version)

Winter is coming, and even lazy people can make hot bread in bed. They don’t need to knead the dough themselves, and don’t have to worry about whether it is burnt. They can hide in bed and be surrounded by warm heat. (Recipes will be updated regularly every week)

Baking children
Blueberry Yam

Some ordinary dishes look special when decorated on the hotel table. In fact, we can also make them at home. For example, this blueberry yam is cut into strips and boiled in boiling water for a few minutes. Drain and top with blueberry jam. All it takes is a little effort in knife skills and plate presentation.

Cold dishes Vegetarian dishes
Blueberry Jam Cookies

I fell in love with this cookie the first time I saw it. It has milky white plum blossom petals and pink strawberry jam flower core. During the Qingming Festival holiday, I tried to make it at home. I didn’t have strawberry jam, so I used homemade blueberry jam as the flower center. It was quite successful, I love it!

Baking All-purpose flour
Red and fiery blueberry yam puree

Blueberry yam puree has a sweet and sour taste, with a soft and delicate texture. It is a dessert suitable for all ages. It is also very nutritious. Blueberries nourish the skin and protect the eyes. Yams strengthen the spleen and replenish qi. They are delicious both hot and cold!

Snacks Blueberry jam
Italian fresh cheese - simple yet extraordinary

You don’t know if you don’t eat it. I can’t say how pure it is whether it’s authentic or not. Anyway, the tenderness is unparalleled and the wonderful taste is vividly explained the moment you enter your mouth... Why don’t you come and enjoy this delicious food.

Dessert old man
Iced Blueberry Sauce Bitter Melon

Cainaiya loves to endure hardships. . . Melon, I still remember that I shared a recipe about bitter melon last time - "Stir-fried Bitter Melon with Spicy Cabbage". The combination of sour and appetizing spicy cabbage, fragrant eggs and bitter melon is a perfect dish for rice. When I was a child, Nanaya didn't like bitter melon the most, and I once doubted that anyone would want to eat something as bitter as medicine. Unexpectedly, as time changed, my taste also changed. Food is sweet and sour, and so is life. Sweetness is not good, bitterness is not bad. When I was a child, I was often taught by adults: good medicine is bitter in the mouth and good for illness, but honest words are hard on the ears and good for action. I didn’t understand at that time and thought that only sweet things were good and bitter things must be bad. As everyone knows, eating too much sweet things is not good for your teeth and body. There are always pros and cons. Just like all life experiences, blessings and misfortunes depend on each other, and life is impermanent. Later, I gradually fell in love with eating bitter melon. I liked the bitter taste in my mouth, especially the bitterness lingering on the back of my tongue. The indescribable taste, every trace of bitterness can affect the nerves along the taste buds. The bitterness of bitter melon is gentle, subtle, and can make people get close. The older I grow, the more I realize that having a good meal with my family and spending time with my family is a kind of happiness. This kind of happiness is simple and calm, warm and peaceful. There is no fanfare, no oaths of friendship, companionship is the best confession. A piece of light bitter gourd, a touch of sweetness, a touch of bitterness. Apart from feeling the taste on the tip of the tongue, all that is left is a variety of thoughts.

Cold dishes Home cooking
Jam shortbread

I ate jam biscuits the day before, but I still want to eat them today. This situation is relatively rare. Normally, I don’t want to eat them immediately after eating them. It shows that the biscuits are delicious and the jam is also delicious. I’ll continue doing it today, but I’ll do it in a different way. Not only do I change the pattern, I also change the recipe. I have been playing with cookies recently and trying different recipes. And cashews are added to today’s recipe, which makes it even more nutritious. Ingredients: 50 grams of butter, 50 grams of flour, 180 grams of cashews, 30 grams of eggs, one baking powder, one-half teaspoon of salt, a pinch of salt, filling: blueberry jam, decoration: powdered sugar

Baking children
Strawberry flavored yogurt ice cream

In the hot summer, have a homemade strawberry flavored yogurt ice cream. It has a sweet and sour taste and a refreshing feeling. The most important thing is that it is made by yourself. There are no additives, flavors or the like. You can eat it freely and boldly, and you no longer have to worry about making your stomach uncomfortable after eating it!

Dessert Blueberry jam
Banana Blueberry Cake

Delicious breakfast, afternoon tea, banana blueberry cake cubes. Using the chiffon cake technique, I baked a plate of cake slices, cut it into pieces, and added blueberry jam and banana. I thought it would fall apart easily when making it, but the finished product was very firm, delicate and sweet, smooth in the mouth, and very delicious. It's great for breakfast or afternoon tea when made in the evening, and the whole family loves it.

Baking children
Creamy blueberry roll

The blueberry jam I've been making for a long time finally came into use today. The weather is hot and I haven't started making bread, and everyone is no longer interested in these dry pastries! Today the temperature here has cooled down a bit, so we immediately went to the kitchen to make bread. We ran out of milk powder, so we added a lot of light cream, which made the bread very fragrant and soft!

Baking children
Homemade delicious yogurt

My baby has been fond of drinking yogurt since he was a child. The Sichuanxiu yogurt machine I redeemed just arrived today. I immediately made some yogurt for my baby and topped it with my baby’s favorite blueberry jam. Not to mention how delicious it was!

Drinks Bacteria powder
Cheese Toast Roll

Learn how to cook Cheese Toast Roll with Snacks and children.

Snacks children
Pumpkin Cranberry Steak Buns

This pancake is made with pumpkin puree and made into dough, with cranberries wrapped inside. Then a layer of blueberry jam is spread on the pancake, and some white sesame seeds are sprinkled for decoration. It has a super rich texture~

Baking children
Creative sandwich cuisine-Small fish Nono

The Revolution of Sandwich: Little Fish Are Not Easy to Deal with - Nono, a little fish who never knew how to swim, has an alternative life at the bottom of the sea

pastries Staple food
Blueberry Yam Puree

Every time I go out to eat, as long as this blueberry yam dish is available in the restaurant, my child's father will order a plate for me. I like its sour, sweet and sticky texture. Now I have learned this simple dessert and often make it for them at home~

Dessert baby
Baked Eggs, Blueberry Mashed Potatoes

This one is completely my own idea! If there are any similarities, it’s just a coincidence, haha!

Hot dishes Pregnant women
Blueberry Braided Bread by: Staff writer of Pulan Hi-Tech Blueberry Food

Learn how to cook Blueberry Braided Bread by: Staff writer of Pulan Hi-Tech Blueberry Food with Baking and Blueberry jam.

Baking Blueberry jam
【Blueberry Yam】

Yam is sweet in taste and neutral in nature. It enters the lung, spleen and kidney meridians; it is not dry or greasy. It has the effects of strengthening the spleen and lungs, benefiting the stomach and kidneys, strengthening the kidneys and replenishing essence, improving ears and eyesight, helping the five internal organs, strengthening muscles and bones, strengthening the mind and calming the mind, and prolonging life. It is mainly used to treat diseases such as weak spleen and stomach, fatigue and weakness, loss of appetite, chronic ejaculation and dysentery, lung qi deficiency and dryness, phlegm and cough, kidney qi deficiency, soreness and weakness of waist and knees, weakness of lower limbs, thirst and frequent urination, nocturnal emission and premature ejaculation, white and turbid vaginal discharge, red and swollen skin, obesity and other diseases. The anthocyanins contained in blueberries are the highest among the 41 common fruits and vegetables in the world. Therefore, the World Food and Agriculture Organization recommends blueberries as one of the world's top five health foods. It is known as the golden berry, the king of fruits, and is called the vision fruit in Japan. Blueberries are also known as oral skin cosmetics. The anthocyanins in blueberries can improve skin elasticity, reduce skin diseases and wrinkles, and even eliminate scars, remove spots, and whiten skin. The dual protective effect of anthocyanins from the inside out can prevent the early appearance of skin wrinkles and make the skin smooth and elastic for a long time.

Dessert Home cooking
Blueberry Cake Roll

Learn how to cook Blueberry Cake Roll with Baking and Cake roll.

Baking Cake roll
Blueberry Yam Puree

Yam, also known as yam, is a common food ingredient. Yams are rich in protein, carbohydrates, calcium, phosphorus, iron, carotene and vitamins and other nutrients, amylase, choline, mucus juice enzymes and diosgenin. I made blueberry yam puree and it was delicious.

Snacks Cold dishes
Blueberry Yam

The nutritional value of yam is remarkable, and its combination with blueberries can be said to be a perfect match. It has been talked about by many people, so I won’t say more.

Cold dishes Home cooking
The blueberry milkshake that satisfies the girl’s heart

I don’t want to talk about the taste, but the color looks super delicious

Drinks Blueberry jam
Blueberry Yam

Yams are rich in nutrients, containing protein, dietary fiber, carbohydrates and other vitamins and minerals. They also have strong medicinal value in lowering blood lipids, lowering blood sugar, cardiovascular health, and strengthening the spleen and stomach. Tiegun yam is one of them, which is superior in replenishing qi, eliminating accumulation and quenching thirst. This blueberry yam dish is added with milk to supplement the protein. It is a good food for both the elderly and children.

Cold dishes Home cooking
Blueberry yogurt ice cream

There’s nothing better than ice cream on a hot summer day

Dessert Blueberry jam
Super beautiful peach skin mooncakes

Mooncakes can also have super good looks! Colorful colors, various flavors, all without any added pigments. What I bought was the most basic flavor of milk peach mountain bark. On this basis, I made different colors of peach mountain bark by adding matcha powder, cocoa powder, etc. The filling is mainly white bean paste filling, with various jams, coffee powder, etc. added to flexibly change various flavors. The appearance definitely beats other mooncakes instantly. Want to know how the beautiful and delicious Taoshan skin mooncakes are made? Come and take a look.

Baking Mid-Autumn Festival
Blueberry Jam Layer Cake

Someone made a big pile of blueberry jam and just let it sit. One day, I received the task of consuming blueberry jam. From then on, we entered the blueberry era and launched a blueberry series. In a hurry, I chose a quick sandwich muffin to start the blueberry series. I didn’t dare to make more, because muffin cakes have never been very popular. There was too much stuffing and the top was too thin. As a result, everyone's mouths opened and their heads exploded. I'm afraid that others won't know what I have in store, so I show it off in such a hurry. Originally, I had to peel off the skin to show the filling, but this time it was easier.

Baking children
Tang Zhong Blueberry Toast

Misfortunes never come alone, and blessings never come alone. Don't do the same thing in the same situation. Otherwise, it can only be copied as it is. I have already planned the destination of the blueberry toast for the other half of the fragrant toast. It’s actually just replacing the cinnamon walnut filling with blueberry jam. Do it again as it is. Place the baking pan on the baking sheet, set the temperature to 150 degrees or a little lower, wait for about 20 minutes, and then remove the lid. . . I can't bear to see it, I can't bear to see it. Why is the color so deep? In fact, the temperature during baking has never been seriously tested. After the baking pan is closed, there may be more heat, so the temperature of the knob should be adjusted lower than usual. Can the leaf shape avoid this risk? Even though it’s ugly, I still took it out for a walk. . .

Baking Blueberry jam
Blueberry Yoghurt Mousse Snowskin Mooncake

Blueberry yogurt mousse is also very good as a mooncake filling~ Sichuan 7-bacteria homemade yogurt is added with rich blueberry jam, which has a rich fruity aroma. Add QQ sugar and freeze it into ice cream mousse. This way the filling won’t be afraid of leaking out~

Baking Blueberry jam
Fruit Salad

I made a loving dessert for my baby. I will pick her up from school soon and take her to school so that my baby can replenish his energy!

Western food Apple
Blueberry Sauce Donuts

Xiaobao likes to eat it, so I made this as a snack this week. I replaced the low flour with medium flour and it has a chewier texture.

Baking Dessert
Blueberry Yam

Small desserts.

Dessert Blueberry jam
Homemade sorbet

Learn how to cook Homemade sorbet with Dessert and Blueberry jam.

Dessert Blueberry jam
Blueberry Bread

Change Teacher Meng's red bean bread to blueberry, because there is no red bean paste, but there is a lot of blueberry sauce. The homemade blueberry jam is very dry for fear of spoiling, so it would be good to scoop out lumps and use it as a substitute for red bean paste. This should be regarded as the most common and basic type of sweet bread, with different flavors depending on the fillings. I cut a slit in the bread filled with jam. I was a little afraid that the juice would flow out from the cut when the jam was heated, so I didn't dare to cut it deeply. Fortunately, there is only a little leakage. It's not bad, looking at the shiny golden surface. . . .

Baking children
Homemade bread

I am a newbie, so please give me some advice if I have any shortcomings. ^_^～

Baking Blueberry jam
Blueberry Bread

Bread is one of the first choices for breakfast. I love its softness and the stringy texture with some blueberry jam on it. I love its sweetness even more. If you love it, please take it away

Baking children
Italian blueberry vanilla panna cotta

Yesterday I participated in a free baking open class and learned how to make Italian vanilla panna cotta. I happened to have a box of unused presidential cream at home, so I made this vanilla panna cotta. I slightly adjusted the recipe myself and reduced the amount of whipping cream. The surface is topped with blueberry jam. The texture is smooth and rich, between jelly and mousse. It is the most suitable dessert for summer. It is simple to operate. Let’s make it together!

Snacks children
Blueberry Sauce Milk Buns ~ Blueberry Sauce Pumpkin Crushed Milk Buns

My baby has been clamoring for some bread two days ago, and today I finally found time to make it for him. I added his favorite pumpkin seeds and blueberry jam. My baby doesn’t like too sweet food, so I mixed in a lot of pumpkin seeds. Pumpkin seeds also have the effect of killing insects, which is very good! Even before it’s baked, the baby says it’s delicious! Full of happiness and sense of accomplishment, just waiting for a compliment from my baby when making delicious food, haha...

Baking Blueberry jam
Raisin milk as dreamy as lavender

The large purple lavender field, accompanied by the fragrance of the flowers, makes you feel like you are in a dream. The mixture of raisin and milk makes people feel as dreamy as lavender in terms of taste and color.

Drinks Blueberry jam
Dang’s Simple Blueberry Yam

Learn how to cook Dang’s Simple Blueberry Yam with Cold dishes and Home cooking.

Cold dishes Home cooking
Mahjong cake - give it to him or her who loves to play mahjong

In fact, I am a person who loves to play mahjong, and I seem to be immune to mahjong. However, if such a cake is given to me, I will still like it very much. It is a good choice to give it to relatives and friends! It will be a big surprise, I guarantee they will love it!

Baking cake
Stuffed mini cakes

Learn how to cook Stuffed mini cakes with Baking and cake.

Baking cake
A delicious bite - mini blueberry puffs

In fact, I have done this thing countless times, with one failure, and then my two failure records last night... I finally feel more relaxed this morning, and I continue to worry about last night's puffs... Watching the puffs in the oven get bigger one by one, it really feels like the clouds are about to see the sun, maybe the success after trying consecutive failures is the joy. Last word: I suggest you turn on the computer sound when reading the log of a certain insect in the future. The music recommended by a certain insect is very good~ Now let's summarize those three mistakes The first time, I opened the door of the box in the middle of baking, and the temperature in the oven suddenly dropped, so the puffs that had expanded softened instantly and became puff pastry... The second time, I used a very small amount of the recipe, accidentally added too many eggs, and it became very thin. The third time, when I baked the dough shell on low heat, the amount of dough was very small and the water content increased. Even if I deliberately reduced the amount of eggs, the cake was still... Okay, let's get to the point of today's success.

Baking Snacks
Simple fruit sandwich

Breakfast for two, lazy...

Baking Breakfast
Shredded pear with blueberry jam

Very simple way to eat, suitable for young children, the slices are too big, dip each piece in the sauce, delicious and convenient.

Snacks Dessert
【Liaoning】Strawberry Sandwich

During the afternoon tea time in the first month of the year, I have a strawberry sandwich and I am so happy that I cry~

Recipes for lazy people Breakfast
Blueberry Cod

My little friend’s favorite dish~

Hot dishes Blueberry jam
Blueberry Bread

Today I’m introducing blueberry jam buns as breakfast. It’s a good choice with milk. I hope you all like it

Baking children
Coconut Jam Shortbread

Coconut pulp is processed from the pulp of coconuts, that is, the white pulp part in the yellow hard shell except for the coconut juice. It is a natural food. Coconut is rich in vitamins, minerals and trace elements, as well as most of the protein in coconut fruits, and is an excellent source of amino acids. This crispy snack has both the rich aroma of coconut and the sweet and sour taste of jam. The combination is just right and the texture is very delicious~~~

Baking old man
Crispy Blueberry Bread

Learn how to cook Crispy Blueberry Bread with Baking and Breakfast.

Baking Breakfast
Creamy mashed potatoes

I haven’t done anything for a long time, and I’ve been feeling a bit lazy lately. Potatoes have become a staple food, so let's take advantage of the situation and make a simple dish using potatoes. This dish is more like a dessert than a dish. It should be more popular with women and children.

Staple food Home cooking
Blueberry Yam

Blueberry Yam. It's for children. Old man's. Health and beauty benefits.

Snacks Blueberry jam
French red wine foie gras

When I go to a Japanese restaurant to eat this dish, I always give it a very small slice, but the price is very expensive. If I feel that the food is not satisfying, I might as well try it by myself, pair it with red wine, and experience a French feast. It is a top-notch enjoyment on the tip of the tongue. It really melts in your mouth and has endless aftertaste. This is a photo of the finished product made twice. Blueberry jam and strawberry jam were used as the sauce respectively. Everyone thinks there is not much difference. You can also try it. It is very good. It has more layers than the foie gras in restaurants, because under normal circumstances, the sauce in Japanese food is relatively simple.

Hot dishes Western-style banquet
【Mango Blueberry Roll】

Learn how to cook 【Mango Blueberry Roll】 with Baking and Cake roll.

Baking Cake roll
Breakfast: Waffles, Sausage and Fruit Combo

Learn how to cook Breakfast: Waffles, Sausage and Fruit Combo with Snacks and Baking powder.

Snacks Baking powder
Blueberry jam bagel for eye protection

Today I would like to share with you an eye-protecting bagel made from blueberry jam and dried blueberries. To give your eyes sufficient nutrition, start with breakfast!

Baking children
How to make macarons (make macarons in the oven)

Macaron is a French dessert made with egg whites, almond flour, and white sugar. It is usually filled with fruit jam or cream between two biscuits. Its origins can be traced back to the macaroons of the 19th century; after this sweet is baked, it is based on a round flat-bottomed shell, coated with mixed egg whites, and finally added with a hemispherical upper shell to form a round compact dessert with a rich taste. It is the most local delicacy of the Vienne province in western France. This kind of snack can occasionally be seen in northeastern France.

Baking Almond flour
Colorful multi-flavor ice skin snacks

Through the preparation of food coloring, the ice-skin snacks are transformed into colorful ones. With the variety of fillings, the tastes are also varied! It looks good and tastes good, suitable for all ages, especially children, and it can improve summer appetite!

Recipes for lazy people Black sesame filling
Sandwich + Energy Soup

Breakfast is the beginning of the day. Eat well and eat well

Breakfast Blueberry jam
Blueberry Cheese Tart

Learn how to cook Blueberry Cheese Tart with Dessert and Afternoon tea.

Dessert Afternoon tea
Strawberry mousse cake

Learn how to cook Strawberry mousse cake with Baking and All-purpose flour.

Baking All-purpose flour
Fancy Blueberry Jam Bread

During the blueberry season, I made my own blueberry jam. Thinking of caterpillar bread, I immediately started making fancy blueberry jam bread. It looked appetizing, and the children especially liked it.

Baking children
Blueberry Jam Tart

My husband was going fishing with a client, so I prepared coffee cakes and egg tarts. The cakes were baked on Saturday afternoon, and the egg tarts were baked fresh in the morning. I also packed them with oranges and bananas, so I could go fishing without eating at noon. My husband came back and said that his client’s son also went. A ten-year-old boy ate two pieces of cake and three pieces of egg tarts. He kept saying it was delicious, which sounded like a real sense of accomplishment. It would be even more perfect if I made my own egg tart shells, but now time does not allow, so I basically buy them. Let’s try again after the long holiday!

Baking children
Ice cream potted plant

If you change the way you eat ice cream and use it as a fresh potted plant, you will be in a great mood. Milk: 200g, 200g whipping cream, 80g sugar, 2 egg yolks Oreo cookies: 200g, 150g blueberry jam

Dessert Ice products
Jam glutinous rice balls

This is my own DIY glutinous rice dumpling, using two flavors of jam as the filling. The soft and glutinous rice is wrapped in the sweet and sour jam. The texture and taste are very fresh and delicious

Snacks Common dishes
Homemade yogurt

Learn how to cook Homemade yogurt with Drinks and Blueberry jam.

Drinks Blueberry jam
[Stir-fried diced pork with walnuts] Healthy nuts are added to the dish, and the jam is refreshing and delicious

Learn how to cook [Stir-fried diced pork with walnuts] Healthy nuts are added to the dish, and the jam is refreshing and delicious with Hot dishes and Home cooking.

Hot dishes Home cooking
Blueberry Cooler that keeps your body cool

There's nothing better than a cup of sour, sweet and refreshing Blueberry Kool-Aid on a hot summer day. The magical flavor of Yakult combined with the fresh aroma of lemon will make you irresistibly attracted.

Drinks Blueberry jam
Blueberry Mango Yogurt

I like blueberry jam very much. It is not only sour and sweet, but also rich in nutrients. Home-made yogurt is hygienic and thick, and does not have any additives. It is more suitable for children.

Dessert Drinks
Blueberry sandwich cake

Another way to eat it, the filling of this small cake can be very rich. You can add whatever you like, chocolate sauce, strawberry jam, whatever you want to add

Baking Blueberry jam
Blueberry Soy Milk Pudding

Soy milk can also be used to make delicate and smooth pudding. The taste is no worse than that of milk. After refrigeration, add homemade blueberry sauce, hey! This is so cool! On a hot summer day, this is a nutritious dessert!

Dessert children
Blueberry snack bag by: Special writer of Pulan Hi-Tech Blueberry Food

Learn how to cook Blueberry snack bag by: Special writer of Pulan Hi-Tech Blueberry Food with Baking and Blueberry jam.

Baking Blueberry jam
Black sesame glutinous rice balls with blueberry filling

During blueberry season, I made some jam and wanted to use it with toast for breakfast. But since I made the blueberry jam, I haven’t found time to make toast. In order to consume the blueberry jam, I made this glutinous rice ball. Traditional glutinous rice balls are stuffed with bean paste. If you want to make your own jam filling at home, you need to use a relatively dry jam to shape it.

Snacks children
Blueberry Orange Yam

Tiegun yam: Tiegun yam is sweet, neutral and non-toxic. It has the functions of strengthening the spleen and lungs, strengthening the kidneys and essence, benefiting the brain and beauty, anti-aging, anti-tumor, anti-fatigue, anti-stimulation of harmful substances, regulating metabolism, enhancing immune function, promoting growth, regulating endocrine, regulating cardiopulmonary function, stimulating the hematopoietic system, and regulating the nervous system. Steamed iron bar yam - the simplest and most original way to eat it. Steaming, the original flavor without any other additives; the nutritional value can be well preserved, and the active ingredients are not easily destroyed; the most important thing is that it is convenient to make. Tieguang yam is more delicious than ordinary yam and has less water content. It is best eaten steamed.

Snacks Dessert
French Blueberry Cheese Mooncake

Cheese mooncakes, change the recipe and try it again. The biggest difference is the crust. Condensed milk and milk powder add to the milky aroma. Unfortunately, there is no condensed milk, so I use yogurt instead. It is thicker than milk, but not as thick as condensed milk, so you can control the amount yourself. Baileys liqueur can give the crust a unique flavor. It's a pity that this one doesn't exist either. Maybe you could use brandy instead, but it's such a small amount that I'm too lazy to get it, so I just omit it. The proportion of eggs is smaller than before, and the batter is slightly thicker. No wonder the original recipe is refrigerated first and then divided into several pieces and shaped into shapes with your fingers. However, considering that it will quickly become soft and soft after being taken out from the refrigerator, I simply put a piping bag directly into the mold and squeezed the bowl, and only refrigerated the part reserved for the top. As usual, the condensed milk and light cream in the cheese filling were replaced with yogurt due to lack of space. The most commendable thing about this recipe is that it gives the amount of dough used for the bowl body and top cover. Proportionately portioned, there is basically no uncovered pie/tart left. There is a little bit of stuffing left, but that doesn't matter. Once you swallow it in one gulp, there will be nothing left. During baking, it expanded and cracked more than the previous one. However, even after carefully flattening the compound wound while it was hot, there were no traces visible. . . .

Baking children
Blueberry Toast

My children like to eat toast for breakfast, so they often make it. I didn’t have special requirements for the gluten properties of the flour for the toast I baked this time, so I used the ordinary flour at home, plus ready-made blueberry jam, whole milk and dough. The same smooth texture and soft texture, it is the first choice for delicious breakfast.

Baking Blueberry jam
Fresh Cream Blueberry Sandwich Corolla Bun

I have long wanted to adapt Teacher Meng's fresh cream braided bread into this corolla bun, but I have been fiddling with the bread machine recently, but if no one takes over such a high-powered bread, I must not leave it to myself to enjoy. Accident. Someone has a birthday. I thought it would take some time, but I remembered it wrong. Make a cake? When my mind was at a loss, it seemed a little rushed. Moreover, the temperature is really depressing. The corolla that had been tucked into the corner emerged. That's it, use a cake mold to make a loaf and pretend to be a cake. The biggest advantage is that it is highly controllable and you don’t have to worry about something going wrong when it’s not in the refrigerator. That was quite successful. . . .

Baking Animal-based fresh cream
Fruit Salad

The afternoon tea snack I made for my baby today is a very simple fruit salad, bananas and watermelon balls, topped with sour and sweet yogurt made from Sichuan show bacteria powder, and a spoonful of Sichuan show blueberry jam. It tastes great. After a little arrangement on the plate, it immediately becomes beautiful and makes people feel happy!

Cold dishes children
A blueberry yam flower

Easy to make, delicious and healthy.

Cold dishes Home cooking
Condensed milk blueberry ice cream

The solution to whipping cream is to make ice cream, freeze it in the refrigerator, and eat it anytime. Condensed milk and blueberries are also big problems. Things that I always find useful and frequently used when stocking up are often left unused as soon as I acquire them. After watching them being forgotten for a long time, they hurriedly thought of various ways to kill them. Sigh, sigh, people who are hoarding goods are really overwhelmed by those who deal with the hoarding. Condensed milk blueberry ice cream can only solve a partial problem.

Dessert Blueberry jam
Blueberry Jam Short Rib Buns

In my mind, the bag should be long. Today I made a fat and short version. It looks funny, but it is suitable for the children at home! I made the blueberry jam last time, but I almost forgot about it. I have to destroy it all quickly!

Baking children
Mango Cherry Blueberry Yoghurt Cake (No Bake)

This refrigerated cake does not need to be baked. It is really delicious. Although it is complicated to operate, it is clean and hygienic. You can make it yourself for family and friends’ birthdays. This model is 6 inches. The fruit in the cake depends on your personal taste (I usually use ready-made materials). You can replace it with durian, strawberry and other fruits. The method is the same. If you have any questions, please @me!

pastries Blueberry jam
Cocoa Caramel Chiffon Roll

After making original cake rolls last time, I found that rolling cakes is not that difficult, so this time I made cocoa chiffon cake rolls. It was still easy to roll successfully, and it was super soft~

Baking children
Crispy Sponge Layer Cake

The recipe uses a split-egg sponge cake method. The texture is not as delicate as chiffon and whole-egg sponges. It is more tough and is good for making sandwich cakes.

Baking Blueberry jam
Blueberry Sauce Shortbread by: Staff Writer of Pulan Hi-tech Blueberry Food

Learn how to cook Blueberry Sauce Shortbread by: Staff Writer of Pulan Hi-tech Blueberry Food with pastries and Baking.

pastries Baking
Blueberry jam mille-feuille

Another use for puff pastry. The ingredients are very simple: pastry and jam. I've been making this homemade blueberry jam for a long time, and I've been running through various solutions in my mind. I have a lot of tricks, but I just haven't taken any action. When I was dealing with the thousand-layer meringue, I suddenly remembered this trick, which killed two birds with one stone. However, I have never been interested in foods containing heavy oils and polysaccharides, and have only tried them briefly. You can only take this thing out to cause harm to others, and you will feel guilty, but others are very happy and happy to receive it. Does the so-called radish and cabbage make you feel at ease?

Baking children
French Blueberry Cheese Tart

Ingredients for cheese filling: Accessories: Appropriate amount of blueberry jam

Baking children
Blueberry Yam

Recently when I was eating out, my friends and I loved ordering this dessert. I came back and tried to make it myself, and it was quite successful. The blueberry sauce is homemade and tastes great, and the yam is also very powdery. It’s no less delicious than outside restaurants~ Friends who like it can use their hands~

Dessert Blueberry jam
Double Berry Cheesecake

This time I made a blueberry-flavored cheesecake. Fresh strawberries were placed on top of the cake. It tasted mellow and had a sweet and sour taste.

Baking Blueberry jam
Blueberry Jam Cake

My son liked it so much that he ate 3 of them right after they were baked

Baking Animal whipping cream
Milky yam puree

Learn how to cook Milky yam puree with Dessert and Blueberry jam.

Dessert Blueberry jam
Blueberry Double Skin Milk

As I said last time, I bought blueberry jam and tried all kinds of things. From cookies to muffins, to blueberry yams, and the blueberry double-skin milk I made today. The double-skin milk is already very delicious when eaten alone. With the blueberry jam, the taste is quite rich. In this cold winter, I had a bowl of homemade blueberry double-skin milk. It was really warm and heart-warming. I left a small bottle for my colleagues. When I came back, I said it was not enough, haha

Dessert Ice products
Blueberry Peanut Butter Rolls

Change the shape of dry toast and add some ingredients to create a delicious BRUNCH.

Baking children
If only I could turn back into the egg cat Xiaobai

Children's fruity platter

Dessert Apple
[Tomato Recipe] Little Grimace Christmas Cookies—delicious with sweet and sour jam

The name of the cookie comes from the Austrian city of Linz. This is one of the most popular Christmas cookies for Austrian Christmas. It is a classic cookie with a long history that almost every Austrian family will make. The red jam adds to the Christmas atmosphere ~ Austrian desserts have always been good. The cookies are extremely crispy, so crispy that they melt when you put them in your mouth. Since the cookies themselves are not sweet, the sweet and sour jam is delicious!

Baking children
Small whirlwind blueberry cake roll

The making process of this cake roll is fast and delicious. The cake surface is covered with invisible stripes of black sesame seeds and rolled with home-made blueberry jam. Once rolled and set, it can be shared with family members. When I saw the swirl shape inside after cutting it, I couldn’t help but think of the king who asked me to patrol the mountains. I visited the southern mountain and the northern mountain... the little swirling (drilling) wind in Journey to the West

Baking Little fresh
Blueberry Mousse

Learn how to cook Blueberry Mousse with Dessert and Afternoon tea.

Dessert Afternoon tea
Mango yam---a must-have for summer

The weather is getting warmer, and my appetite is inversely proportional to the temperature, so I thought about having something sour and sweet. Do all foodies think like this? Haha 😄 Please bring out the ever-changing yam man Y(^_^)Y, my home-prepared dishes, such as mango yam, blueberry yam, they will be transformed immediately, please see the detailed explanation below!

Dessert children
Blueberry Pudding

Take a bite of smooth blueberry pudding and your dreams will be sweet.

Drinks Blueberry jam
The Mood for Love of Taro – Blueberry Taro

Learn how to cook The Mood for Love of Taro – Blueberry Taro with Dessert and Blueberry jam.

Dessert Blueberry jam
Glutinous rice and yam rolls

I bought some Tiegun yam at home and ate it in soup a few times. I still have some left over to make some desserts. Tiegun yam is a precious Chinese herbal medicine. Because its skin contains rust color, it is called Tiegun yam. It has been highly praised by doctors in the past dynasties and praised by the world as a longevity factor. It is a good medicine and delicacy that can be used both as medicine and food. This dessert is purely homemade. I followed my own feelings. I didn’t know what it would taste like at the time. After making it, I tasted a piece. It was soft, glutinous and sweet, with the rustling texture of yam in the middle. Not to mention how delicious it was~~~~~

pastries Snacks
Strawberry + blueberry mousse

PP’s birthday is coming soon, and although it doesn’t happen on Sunday, I might still celebrate it on a regular basis. I happen to be learning baking, so I wanted to make a small cake to express my feelings. The appearance of the cake I made cannot be compared with the one I bought, but it’s OK. On Friday, when I saw Bobo buying fresh strawberries, I immediately thought that it would be good to make a strawberry mousse. So I confiscated some strawberries from Bobo and used Saturday to study the strawberry mousse. Because the strawberries alone were a bit monotonous, I also added blueberry jam. Haha, the taste is so delicious, the mixture of cream, strawberries and blueberries tastes really good. Well, next time I will make this little cake for PP’s birthday!

Baking Ice products
Blueberry Braided Bread

This braided bread is made together with the previous scallion bread. Making bread on the weekend is so addictive, I made three pots in a row, haha, it is so delicious with blueberry jam. This time the blueberry braided bread recipe is the same as the previous bread, but the shape has been changed a bit, and the taste is also very delicious!

Baking children
When food meets beautiful utensils, when I meet you, at the most beautiful moment for each other - fruity yam puree

Learn how to cook When food meets beautiful utensils, when I meet you, at the most beautiful moment for each other - fruity yam puree with Homemade ingredients and Skills.

Homemade ingredients Skills
Blueberry Sauce Steamed Cake

It’s been a long time since I’ve had steamed cakes, so I’m going to try one today. The steamed cakes mixed with blueberry jam taste great, and the assorted oatmeal garnished on the surface makes it even better.

Baking Little fresh
Blueberry Yam Puree

Learn how to cook Blueberry Yam Puree with Cold dishes and Home cooking.

Cold dishes Home cooking
Blueberry Yam Puree

Learn how to cook Blueberry Yam Puree with Snacks and Common dishes.

Snacks Common dishes
【Blueberry Coconut Milk Ice Cream】

Blueberry Coconut Milk Ice Cream has a melancholic lavender mood, just like a touch of shyness of a girl in a book. What kind of taste bud feast will the sweet and sour berries and the fragrance of coconut milk collide with?

Dessert Little fresh
Blueberry taro paste

Taro is rich in protein, calcium, phosphorus, iron, potassium, magnesium, sodium, carotene, nicotinic acid, vitamin C, B vitamins, saponins and other ingredients. Among the minerals it contains, the content of fluorine is relatively high, which has the effect of cleaning teeth, preventing cavities and protecting teeth; its rich nutritional value can enhance the body's immune function and can be used as a commonly used medicinal dietary staple to prevent and treat cancer. Taro contains a mucus protein that can produce immune globulin, or antibody globulin, after being absorbed by the body, which can improve the body's resistance. Taro is really nutritious, so I like to eat taro very much recently. I hope you can also learn more about the latest taro hair care methods, so that your life can be full of health! This blueberry taro paste is healthy and has no additives. It uses steaming method to store nutrients for cooking!

Soup children
Blueberry Yam Puree

I’m probably not the only one who wants to eat ice cream in winter. Haha, people are really contradictory. On the one hand, they want to have a satisfying meal, but on the other hand, they are afraid of the freezing feeling. So today this one can completely satisfy you. The soft yam puree feels like warm ice cream in your mouth. It is a dessert that I never get tired of eating in winter. When I ate this dessert in a dessert shop, I thought the craftsmanship was very complicated. Then I came back to study the recipes of my predecessors and found that the operation is actually very simple. The finished product is not only beautiful but also delicious. Okay, let’s serve

Snacks Home cooking
Jam Scones

Jam scones, which have always been loved by the British, are crispy and soft, and taste great when paired with jam. Whether it is for breakfast or afternoon tea, it is very satisfying.

Baking Baking powder
Blueberry Jam Sandwich

When I went to buy toast, I saw this kind of toast with wheat in it. It is said to be better for the body, but the taste is really not good. Adding some blueberry sauce will make it taste better.

Recipes for lazy people Blueberry jam
Jam Bread Pudding

The egg liquid of this dessert is darker in color due to the addition of blueberry jam, which is not very pretty, but it tastes good, has a strong milky taste, and the bread and egg liquid are integrated into one, making it very suitable for people with bad teeth.

Dessert Blueberry jam
Homemade yogurt

Yogurt is a milk product made from fresh milk, with beneficial bacteria added to the milk, fermented, and then cooled. Yogurt not only retains all the advantages of milk, but also uses its strengths and avoids its weaknesses through processing in some aspects, making it a nutritional and health product more suitable for humans. Yogurt is a semi-fluid fermented dairy product with a mild sour taste due to its lactic acid content, which can help the body better digest and absorb the nutrients in milk. Make your own yogurt, which is healthy and delicious. Don’t accept yogurt from leather shoes. DIY is endless fun.

Drinks Ice products
Colorful Jam Toast

In line with the principle of not wasting, I kneaded the last drop of the colorful essence into the dough to give the white toast a hint of color; there were only the last few spoons of blueberry jam left and I just left it as it was. I was quite satisfied with the finished product, especially how it looked after it was cut. It goes well with bananas and yogurt for breakfast.

Baking children
Rice cooker blueberry cake roll

Friends who don’t have an electric oven, would you like to eat your own cake rolls? It doesn’t matter, a rice cooker can solve the problem. It’s very convenient. While the cake is baking, you can also go shopping😄

pastries Home cooking
Sweet and fragrant blueberry roll

As the temperature gets lower, a sweet and fragrant flavor is needed. This most commonly used chiffon recipe can be transformed into many variations with just a few adjustments, such as adding blueberries, red dates, walnuts, cranberries, etc. Today, let’s talk about blueberry rolls.

Baking children
Blueberry jam and yam puree

Yams are very rich in nutritional value. The yams are steamed and pureed and added with raisins and blueberry jam to make a dessert.

Cold dishes children
Blueberry Chiffon Roll

Learn how to cook Blueberry Chiffon Roll with pastries and Staple food.

pastries Staple food
Blueberry Toast Yam Cake

A perfect snack, delicious and easy to make. If you like it, try it!

Snacks Blueberry jam
Blueberry Yam Puree

My girl doesn’t like to eat yams, but yams have the effect of strengthening the stomach and spleen, so I had to think of a way. It turned out that this dessert was right for her stomach. While eating it, I said, Mom, I give you 100 points, no, 101 points, it’s delicious

Snacks Home cooking
Blueberry Jam Bread

There are children at home, so the bread cannot be broken. I made bread with my own blueberry jam and enjoyed it very much. I still added shredded coconut to the jam filling. One is to enhance the flavor and taste particularly good. The other is to stabilize and blend the jam. It lives up to my expectations and makes a delicious bread.

Baking Blueberry jam
Soy milk cake

I don’t know what to call it, but this cake is purely for using up the remaining egg whites from making desserts. Replacing the milk with soy milk, there is no egg yolk, and the taste is a bit tougher than chiffon, but it is very refreshing and the color is more eye-catching. If you eat too much soft cake, you will be pleasantly surprised by the different textures. A modified version of angel food cake.

pastries Baking
Blueberry Yam

Children love to eat yams. I will change the way to make yam during breaks. This is often done in restaurants. This dish is really not as difficult as you think. I have had the experience of failure before. To sum up, the problem lies in the yam. There are too many fake yam on the market, and some even use cassava to deceive. This dessert must be made with authentic iron stick yam. Don't turn on the fire, just squeeze and squeeze, and a delicious dessert will be served. It is also a famous dish of the restaurant. Iron-stick yam contains amylase, polyphenol oxidase and other substances, which are beneficial to the digestion and absorption functions of the spleen and stomach. It is a medicinal and food product that can blindly tonify the spleen and stomach. The copper ions, connective tissue and calcium in iron-stick yam are of great help to human development. It is highly effective in treating muscle and bone damage, osteoporosis and tooth loss. It is also very effective in treating diabetes, hepatitis, diarrhea in children, and indigestion in infants. Don't turn on the fire, just squeeze and squeeze, and a delicious dessert will be served. It is also a famous dish of the restaurant. Authentic Huaishan noodles have a very good texture, are pink and glutinous, and are highly sweet. The sugar in the recipe is optional because there is a lot of sugar in the blueberry jam. Half of the recipe will be mixed with honey and blueberry jam. Here I used Liangbaikai. Friends who have made jam will understand. There is a lot of sugar in the jam, and when combined with honey, it is too sweet. It is not recommended for children to eat too much sugar. In addition, I chose potato chips as the base. I rarely give snacks to my children, but occasionally I can give them some snacks to go with the meal, and also increase their happiness.

Cold dishes Home cooking
Blueberry Yam Puree

Learn how to cook Blueberry Yam Puree with Cold dishes and Home cooking.

Cold dishes Home cooking
Doraemon

I made a baby coaxing tool for breakfast

Recipes for lazy people Blueberry jam
Chiba pattern blueberry cake

For baking enthusiasts, chiffon cake is a cake that everyone often makes. Because of its light taste and soft and delicate texture, people have innovated and developed many more exquisite desserts based on Qifeng. Such as chiffon cake roll, cream birthday cake, mousse cake, etc. The Chiba Pattern Blueberry Cake I bring to you today is a cake made very similar to a chiffon cake, with the surface decorated with Chiba Pattern and blueberry jam sandwiched in the middle. The main difference is that the meringue of this cake is wet foaming, while the chiffon cake is dry foaming. Therefore, the texture is less soft and less dense than the chiffon cake. For those who are good at making chiffon, this cake should be easy to make. It’s beautiful and delicious. Have you acquired your new baking skill today?

cake Blueberry jam
Yogurt potted plant

1088 Picture Yogurt Listening to Voice Yoghurt is a milk product that uses milk as raw material. After pasteurization, beneficial bacteria (starter) are added to the milk. After fermentation, it is cooled and filled. Currently, most of the yogurt products on the market are solidified, stirred, and those with various juices and jams added

Drinks Blueberry jam
My first decorated cake: Bamboo mat pattern decorated cake

My first decorated cake. An idea that is hidden from the beginning of baking. When I was a student, I loved butter so much that I wished that the cake would be covered with butter flowers; later on, I basically scraped off the butter and only ate the cake base. I want to decorate the cake, but I can only sigh: the cake can be solved by itself, who will solve the cream? Foodies like butter, but they will never let it be eaten. Decoration? It's just a dream... In 2014, the turnaround came too suddenly. All those extravagant thoughts that had been suppressed were suddenly revealed to the world. The decorated cake appeared in a hurry. I hold an e-book on how to decorate flowers in my hand, and I only browsed it once after downloading it. This thing is too eye-catching. As for the decorating operation and process, I only have the impressions from Junzhi's first book and when I stopped in front of the observation window of the cake shop when I was a student. We agreed to go home from get off work that day and finish decorating flowers for the first time in my life. Compared with some people who were quite excited, the surgeon's attitude seemed a bit tepid and nonchalant. I just wanted to adapt Junzhi's style to be simpler. After smoothing the butter and piping the flowers, someone stopped. Well, reimagine one. After thinking about it for a while, let’s change the pattern and get a bamboo mat pattern, okay? I was thinking and operating at the same time, doing whatever I thought of without having an overall idea. This is my first time decorating and I am too lazy to adjust the colors, so I just stick to it. Pure white is a bit monotonous, but it doesn't matter. I've already expected it. Isn't the blueberry jam waiting for you? Wouldn't it be much better if we clicked a few o'clock? The first time I decorated flowers, I had no idea at all: to what extent the cream should be beaten, how to apply it on a flat surface, and what the details of piping flowers were. It was all a mess. The finished product is very rough, too rough to leave the hall, so I turn around and go to sleep. When I woke up, I suddenly found that this crude product, which was entirely based on long-standing street impressions and scattered information, was considered a failure. Although it was not bright yet, I still hurriedly clicked two of them as a snack before it was taken away and killed. Learn what you don’t know enough...

Baking children
Golden taro roll

Today I used the roasted sesame flavor of Cupid Salad Sauce to season it and make a golden taro roll. Add some blueberries to the taro puree, the inside is glutinous and sweet, and the outside is golden and crispy. It has a unique taste when dipped in cupid salad sauce.

Hot dishes Home cooking
Golden Blueberry Toast

I used to eat this at Weiduomei in front of my house. My mother said it was delicious, but it was not worth the money for just a little bit, so I tried to make a copycat version myself, just to satisfy my mother’s cravings

Baking Blueberry jam
Strawberry Cherry Cake

Learn how to cook Strawberry Cherry Cake with Baking and Blueberry jam.

Baking Blueberry jam
Chives and meat floss rolls

Thank you Food World! Thank you Xinliang Group! Meat floss is my child’s favorite, but I don’t like chives; but chive and meat floss rolls have always been one of my favorite bread types, and I really can’t figure out why. Since my children like to eat it, I am more motivated to make it. I have ready-made meat floss at home, and I just won two bags of flour, so I used the award-winning cake mix and bread flour to consecrate it~~~

Baking Blueberry jam
Blueberry jam dumplings

Homemade blueberry jam, healthy and delicious, is the best gift for friends.

Baking children
Cantaloupe ice cream

The pure fruit ice cream made with a juice machine is healthier for children to eat and is easy and quick to make

Dessert Good looks
Peanut and Blueberry Jam Filled Toasted Sandwich

The afternoon sun is warm and lazy. Are you already drowsy? Take 5 minutes to make yourself a toasted sandwich filled with peanuts and blueberry jam. It can quickly awaken the source of energy in your body.

Staple food Home cooking
Mille-feuille Jam Cake

Last time I made egg tarts, I added some puff pastry and made this jam puff pastry.

Baking Blueberry jam
【Christmas tree stump cake】

Christmas is coming, a colorful festival. There are trinkets with bells and bells hanging all over the trees and houses. It makes me happy just to look at them~ Although Christmas is a holiday in European and American countries, but this is a holiday that represents family reunion. I think everyone likes it~ In such an atmosphere, the festival knows no borders, especially in the food world. There are many delicacies to celebrate Christmas. Of course, cake is the first to bear the brunt today. Let’s warm up with this unique Christmas tree stump cake first. Looking forward to your Christmas delicacies~

Baking children
Blueberry jam shortbread

As a snack for children on weekends, the filling is blueberry jam. Blueberry jam is a domestic brand of additive-free blueberry jam. It is made from pesticide-free and ripening agent-free blueberries. The elderly and children can eat it with confidence. Sweet and sour, it is good for stomach and digestion, easy to digest and absorb, and can also stimulate appetite.

Baking Afternoon tea
Blueberry Caterpillar

Caterpillars were my favorite bread when I was a kid. The bread I made today is made with my favorite blueberries and cream.

Baking children
Blueberry Jam Loaf Bread

Very easy-to-use long-route buns that don’t need to be shaped. They are decorated with sweet and sour blueberry jam. After eating one, you still want to eat another.

Baking Ice products
Toast version of blueberry banana pie

I have become obsessed with pie recently. I have never tried making pie crust, so I will make a toast version first to satisfy my craving.

Baking old man
Chiffon spotted roll

Learn how to cook Chiffon spotted roll with Baking and Blueberry jam.

Baking Blueberry jam
Custard "pudding"

This can be used as breakfast or dessert. It is tender and smooth and melts in your mouth. Those who don’t like eggs will fall in love with eggs after eating this, and those who don’t like milk will fall in love with milk after eating this. The aroma of milk and egg blend together, not to mention how delicious it is! Give it a try!

Dessert Blueberry jam
I just love that green little mountain garden blueberry cheese mousse

I have always liked Japan’s Oyamaen series matcha! The fresh green color of matcha, as well as its unique light bitterness and refreshing tea aroma, convey the breath of spring! That unique green, sprinkled on the cake, seems to be covered with a layer of mysterious green gauze, spring is everywhere! The rich milky aroma of cheese, the sweet blueberry jam filling, and the slightly bitter and mellow aroma of matcha, the mixture of these three flavors gives your taste buds endless aftertaste! Happiness is nothing more than a warm afternoon, a cup of coffee, and a piece of cake...

Baking Blueberry jam
Blueberry, Purple Sweet Potato and Yam Cake

Learn how to cook Blueberry, Purple Sweet Potato and Yam Cake with Cold dishes and children.

Cold dishes children
Milk waffles

A sweet breakfast to start a wonderful day~

Good looks Breakfast
Smooth and tender---blueberry bread pudding

The bread soaked in milk and baked until crispy, combined with the milky aroma of pudding and the sweetness of blueberry jam, makes the sweetness bloom in the heart....

Baking bread
Blueberry Honey Yam

The loin soil yam from Wen County in Jiaozuo tastes very good. The loin soil yam is shorter and uneven in thickness, and its shape is irregular and curved. The sandy soil yam is relatively straight and has a slightly higher water content. Its taste and nutritional value are second to the loin soil yam. It is said that loin soil yam has the highest nutritional value among all yams. It is a great health food for making porridge, steaming, braised or stewed with mutton bones

Dessert Home cooking
Blueberry jam and yam puree

Learn how to cook Blueberry jam and yam puree with Snacks and Blueberry jam.

Snacks Blueberry jam
America’s most popular boiled bread – Almond Blueberry QQ Bagel

Recently, I especially like to read foreign food books. It is very interesting to learn about the food culture of various countries. When I saw American bagels, I was immediately attracted by this healthy bread. It is low in sugar and oil. It is not complicated to make. It does not require laborious kneading and long fermentation. The biggest feature is that the formed dough is slightly cooked in boiling water before baking. After this step, the bagels have a special toughness. The chewy texture is very suitable for my family's taste. I started immediately and when the bagels came out of the oven, they were all eaten. Those who have tasted bagels must know the taste. It is said that this boiled bread is particularly popular in the United States. Americans like to eat bagels for breakfast. Bagels can be eaten in a variety of ways. They can be steamed or re-baked or microwaved. Cut them into two rounds and spread them with your favorite jam and cream sauce. Then mix them with other fruits. You can also add cucumbers or lettuce, ham slices or chicken to make a bagel sandwich with an exotic flavor. In fact, tasting the original bagel also has a different taste. Isn’t it great to be able to eat super nutritious, healthy and delicious QQ bagels for breakfast every day? Adding honey almond and blueberry jam has a richer taste~~

Baking Foreign cuisine
Blueberry Yam Puree

The yam paired with blueberry jam is very eye-catching. I will try this dessert today.

Dessert children
Blueberry crystal cake

The petal-shaped crystal is gentle and elegant. The large and small circles merge into each other to form a harmonious whole. The dazzling light shows elegance and mystery. The sweet blueberry jam shines charmingly, looks good and tastes delicious.

pastries Blueberry jam
Coconut Jam Cake

I always thought this cake had too much oil and was reluctant to make it. When some people's attention turns to cakes, they might as well make this greasy cake and see if it appeals to them. I only made two at first, planning to try one myself. Unexpectedly, after the finished sample was discovered on the table, only traces of its former existence were soon left. He was also asked to finish all the remaining cake dough, so he ate some of the leftovers of the cake without taking a single bite. However, the remaining ingredients here are also very oily, and they are very sweet in our mouths. Your Majesty, Master Sweet. . . . The butter in the original recipe was changed to corn oil. Is it going to melt anyway? And in this weather, the melted butter will solidify quickly. Now, if you are afraid of being too hot, it is better to use liquid oil directly. I don't have an 8-inch square baking pan, but later I discovered that a 9-inch pie plate seems to be about the same size. But I was worried that the pie plate would be too shallow and the cake would grow into a mushroom head, so I had an idea and used cake paper to surround it. Facts have proved that the cake will indeed grow longer than the pie plate, but not too much. Suddenly I thought maybe it would be okay without a border? Otherwise, try it next time?

Baking children
Blueberry carrot juice for brighter eyes

Carrots have almost no taste, but they are very good for the body. Blueberries and pineapple are both very flavorful, which is great for improving the taste of carrot juice

Drinks Afternoon tea
Brushed yogurt (cranberry + blueberry jam)

【Brushed Yogurt】One cup a day for fair skin. I always think that dietary supplements are the healthiest beauty products.

Drinks Pregnant women
Funny fried steamed buns

The fried steamed bun slices are fragrant and slightly crispy, and have a unique flavor when made into cute little pillows

Staple food Home cooking
Potted yogurt

Learn how to cook Potted yogurt with Dessert and Blueberry jam.

Dessert Blueberry jam
Portuguese egg tart

Portuguese egg tarts ~ so fragrant and fragrant, I was blown away by the fragrance, the milky aroma is strong, and the crispiness is particularly good... I made 24 pieces, it was the first time I made it, and I was satisfied.

Baking Blueberry jam
Blueberry Yam Cake

Yam has the effect of nourishing, strengthening and aiding digestion, and is recognized as a good tonic. Huaiqing Prefecture in Henan Province (today's Boai, Wuzhi, Wenxian and other places) produces the best, so it is called Huaishan Yao, also written as Huaishan. Huaiyam was exhibited at the 1914 Panama International Exposition and became famous both at home and abroad. Over the years, it has been exported to more than ten countries including the United Kingdom and the United States. It has a soft, glutinous texture and a sweet taste. It is often eaten as a pre-dinner dessert with various jams. This time I will make a popular blueberry yam cake, which is delicious and delicious^_^

Cold dishes Home cooking
Blueberry Mousse

I saw a small cake in the supermarket and bought one to eat at home. Who knew that it looked good but tasted nothing like that? Every time I pass by a nearby cake shop, there are more people than there are items on the shelves, so why not leave it alone! Husband’s birthday should be well planned! ! ! ! I haven’t been involved in baking for a long time, but I have been playing around with it. I have only made some basic things. Two days ago, I wanted to make cake rolls. I was full of confidence but was thwarted by a few eggs that had been in the refrigerator for a long time. Save me! !

Dessert Blueberry jam
Coconut jam puff pastry

I got a new high-end oven, and of course I had to bake biscuits to test the temperature and coloring. Coupled with the help of a hot air circulation fan, this coconut cake with consistent coloring, crispy and delicious flavor is out of the oven! During the shaping process, I added some blueberry jam and wrapped it into a crescent shape. When I ate it, I was even more surprised. It was so fragrant and crispy and extremely delicious! The biscuits were not taken out immediately when they were brought to the company, but were opened and shared after 4 pm. Colleagues all praised them. They were golden on the outside, crispy on the bite, and had a sweet and sour jam filling with a rich buttery coconut flavor. These biscuits cannot be bought outside!

Baking Afternoon tea
Crispy and fluffy---blueberry jam cookies

The crispy and delicious cookie base is mixed with the sweet and sour fresh blueberry sauce, allowing you to experience the rich and different tastes and indulge in the warm winter afternoon tea time together.

Baking children
Creamy blueberry soft steak buns

Pai Bao is one of the delicious breads that can be eaten directly or paired with a glass of hot milk. In this recipe, I randomly added homemade blueberry jam, which is sweet and sour and has a great taste. In fact, you can choose the fillings by yourself. As long as it is what you like, it is the realm of baking. I like the no additives flavor.

Baking children
Coconut yam

The amylase contained in yam that can decompose starch is three times that in radish. When eaten when the stomach is bloated, it can promote digestion, remove discomfort symptoms, and help improve the digestion and absorption function of the spleen and stomach. It is a good food and medicine that can only tonify the spleen and stomach. Blueberry, Coconut and Yam is a healthy and beautiful delicacy, and it is also a favorite among girls. March is the weight loss season, so hurry up and try it.

Appetizers Home cooking
Blueberry Mousse Cake

Birthdays come every year, and I haven’t had cake on my birthday for a long time. After I learned how to make cakes, we often ate cakes, but we never dared to decorate them. Later, after I learned how to make them, I just wanted to make a mousse. In fact, I have already done this once on my son’s birthday, but unfortunately it was not that successful, so my confidence was suddenly hit again. On my birthday, I thought about trying it anyway. I bought cheap blueberries and delicious yogurt when I went to the supermarket, so I planned to make a blueberry mousse cake. This time, the mousse was made very well and the cake was baked well. However, the cake was too thick, which resulted in less mousse and uneven surface. It was a tragedy. Don’t be afraid. I bought a lot of blueberries, so I put a lid on it and it looked good. It feels really good to eat cakes made by yourself. They are all made with healthy ingredients and are genuine. It may be more expensive than buying a cake, but eating it is full of happiness. If my husband does it for me, maybe I will feel happier.

Baking Blueberry
Scones with Blueberry Sauce

Learn how to cook Scones with Blueberry Sauce with Baking and Afternoon tea.

Baking Afternoon tea
Egg crispy steamed bun slices

On a cold winter morning, eat a few slices of crispy and delicious egg crispy steamed buns, take a bite, and the deliciousness will instantly occupy your stomach. Pair it with a steaming bowl of millet porridge, and a warm current will flow through your body in an instant... That feeling is really great...

Staple food Baking
Ham, cheese and egg sandwich

Breakfast was a time-consuming and nutritious one, so I made milky white toast in advance. The next morning, I made a small dessert: a ham, cheese, and egg sandwich. The toast was thick and rich in content. Two sandwiches and a glass of milk were not only about to burst my belly, but they were also nutritious~~~

Staple food Home cooking
Blueberry Jam Cookies

Learn how to cook Blueberry Jam Cookies with Baking and old man.

Baking old man
Colorful fruity yam puree

In the hot summer, the baby's digestive system is very sensitive, and the appetite will be affected by seasonal changes. This is a little dessert that will whet your baby's appetite.

Cold dishes Blueberry jam
Blueberry Roll Cookies

There is a recipe in a pocket booklet, and I have always suspected that the recipe is wrong - 100 grams of flour and 60 grams of butter, how come 5 egg yolks are used? Wouldn't the batter prepared like that be too soft? After throwing it aside for a long time, I dug it out again for the sake of blueberry jam. After thinking about it for a long time, I decided to adjust the recipe according to the usual biscuit ratio. The biscuit was still very successful, but in order to consume more blueberry sauce, I applied it vigorously. As a result, the sauce overflowed when slicing, which stained the biscuit dough a lot.

Baking children
Blueberry Huaiqingfu Iron Bar Yam

The Huaiqing Mansion Tiegun Yam from Wenxian County in Henan Province is bright in color, pink in color, and crispy in texture. The cooked yam paired with the sweet blueberry honey sauce is just right.

Cold dishes Home cooking
Cheese Baked Sandwich

Cheese gratin sandwich, after gratin, melted cheese and toast slices are integrated into one, steaming hot, rich and mellow, it is a very enjoyable sandwich to eat. It is very suitable for making breakfast~ With a glass of milk, your breakfast can also be very bourgeois~ My WeChat official account [Personality is better than appearance], follow it and you can become Xiaozi’s friend. The food production is updated every day. If you have any questions during the production process, you can consult~

Baking children
Stuffed Blueberry Sandwich

Little sweetie, simple and easy to make, all thanks to Midea’s breakfast machine, which is really a good helper.

Quick dishes Breakfast
The taste of love is this sweet and sour love blueberry mousse

Love, what does it feel like? Does he (she) love me or not? Why hasn't he/she called me yet? I think about it every day, and feel sour in my heart. . . He (she) is so understanding, you can understand what you are thinking with just one look without any reminder at all. . . He or she is so considerate, and the good night phone calls that ring on time every day are fragrant and sweet in dreams. . . . . . . The weather is getting hotter and hotter. What kind of dessert can you make to comfort him after he comes home sweating profusely from playing golf? There's nothing better than ice cream! Cream and blueberries are sweet, refreshing and appetizing. With this combination, he will be able to express your love in one bite. This 520, start making it quickly.

Dessert Blueberry jam
Nourishing yin and moisturizing the lungs in autumn - blueberry yam

Yam, sweet in taste and neutral in nature; returns to the lung, spleen and kidney meridians. Nourishes the spleen; nourishes the lungs; strengthens the kidneys; replenishes essence. Strengthens the spleen and stomach, aids digestion, nourishes the kidneys and essence, lowers blood sugar, and prolongs life. The nutrients in yam are beneficial to human health, help prevent and fight cancer, and can be eaten raw or cooked. Eating raw yam helps beneficial bacteria survive in the intestines, has certain effects on intestinal health, improves immunity, and helps digestion. But cooked yam can have astringent and antidiarrheal effects. The effect is exactly the opposite. For people with symptoms of gastroenteritis and diarrhea, cooked food is very suitable.

Dessert Afternoon tea
Despicable ~ cup wall fruit yogurt

A variety of fruit combinations, rich in nutrition, dessert after meals, does the color look appetizing? I like to use local materials and put whatever fruits are available...

Dessert Blueberry jam
Moss Cake

Learn how to cook Moss Cake with Baking and Blueberry jam.

Baking Blueberry jam
Orange cake roll

I come to Meitian every day and learn to make the food I like when I see it. Thanks to Meitian, I have learned a lot about food and made many friends with common interests, making my life more colorful and interesting!

Baking cake
Colorful two-color yogurt cake

Homemade yogurt always leaves some baked yogurt cake. Like chiffon cake, it is a regular on my breakfast table. It is simple to make and has common ingredients. The taste of the cake is inversely proportional to its calories. It tastes moist, delicate, tender and smooth. After eating, its light yogurt taste makes people have endless aftertaste. I definitely shouldn’t put blueberry jam underneath, because the color is really ugly after baking, but the taste adds a touch of sweetness and sourness which is nice. I just made a cup cake with some cream left over and spread it directly on top of the cake. It’s soft and not greasy, and it’s delicious. Adding a few colors to the ordinary yogurt cake is very similar to those little happiness that occasionally add color to our ordinary life!

Baking children
Cream Jam Sandwich Cake

This is a cake full of energy, presented in the form of a sandwich, with lots of jam and whipped cream. It is a good breakfast choice for office workers.

Baking children
Beauty Coconut Pancake

The joy of baking is irreplaceable. When can we, in an afternoon, listen to music, fill the room with fragrance, and cook a delicious snack for our loved ones and beloved friends? We can change our lives at any time, all we need is you - do it yourself.

Baking Blueberry jam
Honey Blueberry Yam—Peacock in full bloom

Yam; not only has medicinal value, but also rich in nutrients! It nourishes the spleen and kidneys, nourishes yin and qi, and is effective for people with diabetes and chronic gastroenteritis. It is also a good beauty product for female friends. But it is not a food that many people like to eat. In order to adjust it to the taste of my baby, I have to start with the senses! Production and creativity are my strengths😄I will teach you various ways to make blueberry yam, it is simple and easy to understand.

Cold dishes Home cooking
Quadruple Blueberry Cheese Mousse

This mousse cake is a must-make for every holiday or family birthday. It has a rich blueberry flavor, melts in your mouth, is low in sugar and oil, and is 100% healthy baking. It is also an indispensable cake in the colorful summer.

Baking Blueberry
Moon Baby Cartoon Cookies

Over the weekend, I gave my baby a cute and creative baked work [Moon Baby] that I can’t help but fall in love with. On Saturday night, the baby went to bed obediently, singing a lullaby and rocking, rocking, rocking. My baby wants to sleep, sleep, sleep, sleep, baby needs to sleep... Watching the baby fall asleep obediently makes me feel a sense of ordinary happiness. On Sunday, while taking my children at home, I taught them how to make cookies, and what I made was this cute moon baby. I packed them in small packages and asked my children to take them back to kindergarten to share with their classmates. My children were very excited to go to school today, haha.

Baking Cookies
Glutinous Rice Blueberry Pumpkin Cake

Eating more pumpkin in winter is good for your health. Traditional Chinese medicine believes that pumpkin is warm in nature and sweet in taste, and enters the spleen and stomach meridians. It has the functions of replenishing vital energy, reducing inflammation and relieving pain, detoxifying and killing insects. It can be used for qi deficiency and fatigue, intercostal neuralgia, malaria, dysentery, detoxification of opium poison, removal of roundworms, bronchial asthma, diabetes and other diseases. This pumpkin glutinous rice cake is for everyone:

Snacks children
Italian fresh cheese

Italian fresh cheese is easy to make and does not require many raw materials or complicated processes. It only requires a few simple ingredients such as milk, evaporated milk, sugar, and gelatine. Mix milk and evaporated milk, add sugar and boil, then add gelatine to solidify. Paired with fresh fruits, it tastes tender, delicious and delicious.

Dessert children
Jam Sandwich Cake

I remember tossing this cake with a lunch box lid before. I couldn't find a suitable mold at that time, so I suddenly thought of lunch box lids. In fact, the lid of the lunch box is not bad, but it has uneven texture on the surface. Now when I look back at this cake, I find that the size of Junzhi's cake is not much different from that of an 8-inch round mold. Wouldn't this be more convenient? Doesn’t the round mold have a curved edge? If cut off, wouldn’t it become a triangular sandwich? After the cake was baked, I suddenly changed my mind the moment I used the knife. It doesn't matter if there is a curved edge. Wouldn't it be nice to cut it into eight pieces, place them two by two, and clamp them together?

Baking Baking powder
French mooncakes filled with cheese and dried fruits [Mooncakes filled with cheese and dried fruits]

[French Mooncakes] Does it sound like the French also make ‘mooncakes’? Do they also celebrate the Chinese Mid-Autumn Festival? In fact, French mooncakes are made of French cake body and imitating Chinese mooncake fillings injected into the cake body, so they are called French mooncakes. The mooncakes look like cakes on the outside, but they have a different flavor when you eat them. The production process and tools are still more than traditional mooncakes. Although the production process is long, the texture when you eat it is worth the time. The skin of freshly baked French mooncakes is actually the same as Cantonese mooncakes, that is, it is 'hard'; it takes a day of 'oil recovery' before the skin becomes soft and shiny. Therefore, it combines the structure of French and traditional mooncakes. There are several different flavors in this mooncake, including cheese and chocolate. The picture above is a French mooncake with cheese and chocolate flavor. It is surrounded by cream cheese and has a very smooth texture. This year's Mid-Autumn Festival is the Mid-Autumn Festival where I have eaten the most mooncakes in so many years. Maybe I feel free to eat them because I made them myself.

Picnic Festival customs
Jam Dorayaki

Learn how to cook Jam Dorayaki with Baking and cake.

Baking cake
Oil-free Cuckoo Hof Chiffon Cake

Oil-free, low-sugar, healthy and low-calorie cake!

Baking children
Blueberry Jam Cheesecake

Recipe from the famous food blogger Feixue Wushuang! The gluttonous baby at home started eating it without taking any pictures!

Baking Blueberry jam
Three-color jam yam

Search and follow the public account Tianluo on WeChat, tianluo-guniang, and I will play around in the kitchen and enjoy delicious food! Welcome to share everything to your circle of friends! If you have any cooperation or reprint needs, please leave a message directly in the background or at the end of the article~ Yams are also seasonal ingredients, and eating yam in winter is like a great tonic like ginseng. Adding jam and convenient and fast cooking methods not only retain the nutrition of yam to the greatest extent, but children will definitely like to eat it too

Cold dishes children
Blueberry Jam Cake Roll

Learn how to cook Blueberry Jam Cake Roll with Baking and Blueberry jam.

Baking Blueberry jam
Simple Toast Bread

Learn how to cook Simple Toast Bread with Staple food and Home cooking.

Staple food Home cooking
Yam Blueberry

Yam can induce the production of interferon and enhance the body's immune function. The choline and lecithin contained in it can help improve people's memory. Regular consumption can strengthen the body and delay aging. It is a favorite health product. The bionic food, which is mainly made from yam and supplemented by konjac, is rich in nutrients, nourishing bodybuilding, and beautifying the skin. It is a rare healthy and nutritious food.

Dessert Blueberry jam
【Amber Yam Blueberry Ball】--replenishing qi, nourishing the lungs and beautifying both

None of the children liked eating yams, so I had to change my method to get him to eat some. Yam can clear away heat, detoxify, replenish qi, strengthen the spleen and kidneys, and remove dampness. When combined with barley, it has a strong function of strengthening the spleen and removing dampness. But I like to eat it with blueberries. It’s sour and sweet and delicious, so kids won’t resist it.

Hot dishes Vegetarian dishes
Summer refreshing dessert--caramel cheesecake

A cool heavy cheesecake suitable for summer~juju finally added some of his favorite blueberry sauce and caramel sauce to enrich the taste of the heavy cheesecake. It is also a secret recipe in juju’s top 5 favorite desserts~~~

Baking cake
Blueberry Cheese Pie

Learn how to cook Blueberry Cheese Pie with Baking and Paita.

Baking Paita
Blueberry Jam Cake Roll

Ever since my classmate gave me an electric egg beater, I have become obsessed with making all kinds of cakes, mostly chiffon cakes. Whenever I make a cake and give it to my mother to taste, my mother always says it is too soft and not chewy. Well, I am really convinced (⊙﹏⊙)b Since the cake is so soft, there is no reason not to try the cake roll. This is the first time I have made it, and it is quite successful. There is no trouble like cracking, O(∩_∩)O haha~

Baking children
Avocado Banana Yogurt

Learn how to cook Avocado Banana Yogurt with Drinks and Avocado.

Drinks Avocado
Sweetheart Pastry Cookies

A dessert made from butter pastry, from flour to final product, takes time and patience. Mix all the ingredients and keep them plain until the wonderful moment blooms in the oven, and you will gain a joy of baking!

Baking children
Walnut blueberry taro cake

Taro has great therapeutic value. It can detoxify and prevent cancer, enhance immunity, beautify the body, replenish vital energy, etc. Although taro is very similar to potatoes, taro does not rot and is just as delicious hot or cold. What I made today was taro cake, flavored with walnuts and blueberry jam to increase nutrition. The children liked it very much.

Snacks children
Fruit Cake Roll

The weather is getting warmer and I feel better every day. The variety of fruits in the fruit shop is becoming more and more abundant. On the way to and from get off work, I am tempted every time. Today I brought a big bag home. Looking at these colorful fruits, I can't help but want to toss and roast them. I really want to pile all the beautiful fruits on the cake. . . Mango, strawberry, jam...this fruit cake roll with rich ingredients will make you fall in love with it.

Baking Dessert
Blueberry filled lotus paste cake

Lotus seeds are cool in nature and are especially suitable for consumption in summer. Especially for those who cannot eat iced products in summer, lotus seeds are used to make snacks similar to cold cakes. It does not taste so cold and is not afraid of hurting the stomach, but it is also a cold food. In hot summer, eating a piece of soft, glutinous and sweet fruity lotus seed cake is also a kind of enjoyment. I used homemade blueberry jam as a filling for the lotus seed cake, and it tasted very good.

pastries Afternoon tea
【Blueberry Tofu Raw Cheese】: A simple and quick healthy snack

This is a very simple and quick snack that is both delicious and nutritious, so I think it should be highly recommended. It has only two basic raw materials: lactone tofu and cream cheese. It solidifies completely based on the characteristics of the ingredients themselves. It does not require coagulants such as gelatin gelatin powder, making it healthier and safer. Of course, on this basis, we can make various changes according to personal preferences, adding fresh fruits, jam, chocolate, honey beans, etc. For example, this time I added fresh blueberries and homemade blueberry jam. The method of making it couldn't be simpler. Just put all the ingredients into a blender, beat evenly, and then refrigerate. I think even if you are a novice in the kitchen, you can easily complete it ~ Although the raw materials and production process are at a novice level, the taste is somewhat surprising. The so-called raw cheese, in my understanding, is cheese cake that has not been baked. This kind of cake can retain the original taste of the ingredients to the greatest extent because it does not evaporate during baking. This blueberry tofu raw cheese embodies this very well. The fragrance of tofu, the mellowness of cream cheese, the sourness and sweetness of fruit, all kinds of flavors perform their own duties, and finally blend together to form different levels of taste enjoyment. Also, what I find more reassuring is that there are no eggs added. I have seen some raw cheese recipes that use unprocessed eggs. Although I don’t want to prepare for a rainy day, it’s still a bit hard to be completely reassured that the ingredients are safe. Finally, because there is no coagulant added, its taste is very smooth and smooth. It can be said that it melts in your mouth and is truly enjoyable on the tip of the tongue. If you are a newbie in the kitchen, if you don’t have an oven, if you are a lazy person, then try this snack~

Dessert Blueberry jam
Cooked Apple Salad

Apple is known as the king of fruits. We usually eat it raw. In fact, processed apples not only have a unique flavor, but also have unique magical effects. Eating cooked apples can prevent internal heat symptoms such as lip sores and gum inflammation. After apples are heated, the natural antioxidants they contain will also increase, which can lower blood sugar, blood lipids, etc. The pectin contained in it has an astringent effect when heated and can treat diarrhea.

Snacks children
Blueberry Coconut Roll

Learn how to cook Blueberry Coconut Roll with pastries and Baking.

pastries Baking
Blueberry Yam Puree

Learn how to cook Blueberry Yam Puree with Cold dishes and Common dishes.

Cold dishes Common dishes
Cool checkerboard toast

I make breakfast in a hurry every day. I have a super cool checkerboard bread, which makes me feel comfortable. It is sandwiched with jam and cheese. It is both beautiful and sour and sweet. It is very appetizing. I believe everyone of all ages will like it.

Baking Good looks
Blueberry Yam Tea Towel Twist

Yams and blueberries are a natural pair, both in taste and color. For a different look, use a tea towel to make a yam tea towel twist. The yam contains blueberries

Cold dishes Home cooking
Homemade yogurt

Learn how to cook Homemade yogurt with Drinks and Bacteria powder.

Drinks Bacteria powder
Blueberry Meat Floss Cake Roll

I have made cake rolls several times, but they are always unsatisfactory due to various reasons. Looking at the beautiful cake rolls everyone posted, I feel envious, so I will sum up my experience and keep working hard! This time I made a reference to the recipe of the prawns’ small four rolls, and slightly changed it according to my own taste. I’m looking forward to it...the finished cake rolls are pretty good, what a small Kaisen! It really lives up to the saying: Failure is the mother of success😄😉

Baking Breakfast
Three-color mousse

Summer has arrived unknowingly. In the past few days, the temperature has been significantly higher. Every time the children come home from school, the first thing they do is take off their clothes and shoes, and they keep shouting: "It's so hot, so hot." Only then did I, a belated mother, remember to make some snacks for my children to relieve the heat. I just happened to have a large bottle of whipping cream newly opened at home to continue processing, and I also received various jams from Natural Forest. Well, for children to eat, the ingredients must be carefully checked. Natural Forest’s jam has added phosphorus and has a light fruity aroma, unlike the ones outside. It has a pungent aroma and you can see the whole fruit. Usually I like to spread them on bread and toast to eat. This time, I added them to the mousse liquid, which can not only add some flavor to the mousse, but also play a role in coloring. It really kills two birds with one stone.

Dessert Ice products
Blueberry Creamy Mashed Potatoes

A small dessert in the banquet dish. Although it is said to be sweet, it is actually not sweet at all, because in addition to adding condensed milk to the mashed potatoes, I also added homemade plain yogurt, which neutralizes the sweetness of the condensed milk, leaving only a slight sweetness and a strong frankincense. The blueberry jam poured on top is slightly sweet and slightly sour, making the whole dish very refreshing. Children will definitely like it.

Hot dishes Ice products
Blueberry milk buns

This blueberry steak bun is hand-made jam using fresh blueberries. The blueberries smeared with fruit cream still seem to have a fragrance lingering between the teeth and lips. Served with Pai Bao, it really has a unique flavor.

Baking children
Jam cheese

Easy-to-make cheesecake.

Baking children
Yogurt Jam Steak Buns

I made the dough buns yesterday afternoon. I originally thought I would knead more dough and make a few more buns. When I took out the dough bag, I found that the 1KG bag of flour was gone again. The two new bags I bought have not arrived yet, probably tomorrow. So there were only 6 pieces in the finished product, so I was reluctant to eat them. After taking one piece and patting the tissue, I ate the small end and kept the big end for my older friends to eat when they came back from school. After I finished eating, I told me that there was no more and it was time to have dinner. In the evening, after he finished his homework and took a shower, he came over and asked for bread. He said he didn't have enough for dinner, so he had to give him one loaf. My husband and I each took one of the rest this morning, and our older friends ate one and took the other to school. So it’s really not worthwhile if you don’t make bread for a long time. You have to knead the dough in a bread machine and bake it in the oven. It takes so long, and it’s gone on the last day. But having said that, it has to be delicious. If it was like when I first played with dough, the hard bread would be left unattended for several days and no one would care about it. In the end, I would have to secretly dump it into the trash can. Otherwise, if someone saw it, I would be scolded: What kind of thing did you spend all day long and taste bad? Now I can't bear that anger! Squeeze some blueberry jam on the yogurt bread before baking to give it a richer texture; the most indispensable thing about the bread buns is the layer of butter brushed on them after they are baked. The price of the whole bread buns will increase immediately. They are fragrant and bright, and the skin is thin, which makes them look beautiful in photos!

Baking children
【Blueberry Mousse Cake】

Learn how to cook 【Blueberry Mousse Cake】 with pastries and Baking.

pastries Baking
Icy blueberry yam puree

As we enter May, the breath of early summer is blowing towards us. This blueberry yam puree is born in time for the season. Come and experience this sweet and refreshing taste!

Cold dishes Home cooking
Blueberry Jam Yogurt

I used to drink refrigerated yogurt from the supermarket, but I thought it didn’t taste very good, so I thought about making it myself so that I could make it according to my own taste. Drinking a cup every day is good for any age group!

Dessert Blueberry jam
Cherry painted cake roll

Painted cake rolls are not difficult, you can make them with a piece of patterned oil paper and a little patience.

Baking Little fresh
Mango Babalou

I happened to have an egg yolk in my hand, and I planned to use Teacher Meng’s mango barbacoa to get rid of it. I rarely had time to spare and decided to follow Teacher Meng’s instructions to make the filling of crispy mango babalo. I turned to the recipe and found that egg yolks were used in the recipe. Egg yolk? Egg yolk! The original purpose is to remove the yolk, but if you crack another yolk, won't there be another egg white left? That's all, that's all. Digestive biscuits are readily available, just treat them as crispy biscuits. Everything went smoothly, except that the container had to be found somewhere else. There were a lot of glasses, most of them huge, so these few red wine glasses seemed to be of a decent size, so they were just fine.

Dessert children
Blueberry Water chestnut

This is an appetizer that can quickly wake up your taste buds. The water chestnuts are crisp and refreshing, and the blueberry jam is moderately sweet and sour. It is not only fresh in taste, but also bright in color. Moreover, water chestnuts (water chestnuts) can not only clear away heat and promote body fluids, but also supplement nutrients. Blueberries also have a high anthocyanin content, so this is definitely a dish that emphasizes both nutrition and taste and is easy to make.

Dessert Blueberry jam
【Simple Dessert】Blueberry Wood Bran Pudding Cup

Learn how to cook 【Simple Dessert】Blueberry Wood Bran Pudding Cup with Dessert and Pudding.

Dessert Pudding
Blueberry Jam Cake Roll

If you like the taste of blueberries, you can try it

Baking Afternoon tea
Cherry Cream Sandwich Cookies

The trial of Tianbao cherries provided by Suning.com, with three kilograms of cherries, made me consider doing some interesting topics. I don’t like baking, but it’s fun to make some snacks for afternoon tea or parties. As you can tell from the name, it’s cookies + cream + cherries, done! In order to increase the taste, blueberry jam and cocoa-flavored cream are added. It is not recommended to choose hard cookies, just make them crispy and delicate.

Baking children
Blueberry Yam

Light side dishes, perfect for summer

Dessert Blueberry jam
Fruity three-color yam

Yams have always been a very popular ingredient. They are delicious and nutritious no matter how they are fried, stewed or steamed. Jam has always been a good partner of yam, and blueberry jam is usually used. During the Spring Festival event, I got a Kewpie gift box, which contained three kinds of jam, namely apricot, strawberry and blueberry. Today, I used these to make a fruity yam, which is beautiful and delicious.

Snacks children
Fruit yogurt potted plant

Learn how to cook Fruit yogurt potted plant with Snacks and Dessert.

Snacks Dessert
Blueberry Jam Tart

Learn how to cook Blueberry Jam Tart with Baking and Blueberry jam.

Baking Blueberry jam
No-Bake Dragon Fruit Mousse Cake

I ate a lot of chiffon cake, but the cheesecake took too long to bake, which was a waste of electricity. A small piece of mousse cake costs more than ten yuan in a coffee shop. I bought mousse pre-mixed powder online. It does not require an oven. It is an absolutely healthy dessert.

pastries Blueberry jam
Blueberry yogurt

I’ve made red date-flavored yogurt, so let’s try a blueberry-flavored one. I happened to have half a bottle of blueberry jam left at home, so I used it to mix with this blueberry-flavored mushroom powder. The yogurt made with blueberry jam is different from the yogurt made only with pure milk. It tastes exactly like the one sold in the supermarket.

Drinks Blueberry jam
Cheese Bread Cake

The appearance of the cake and the inside of the bread make me instantly attracted to it. If you don’t have a square baking pan, a round cake mold should work. Half the amount, six inches should be enough. The dough is very simple and the cheese paste is also very simple. When I squeezed the jam, I started to feel frustrated. Homemade blueberry jam, pulp type. The cut of the piping bag is too small and the pulp cannot come out. The thin strip in my imagination turned into a thick strip. However, the pulp can come out, but it is not uniform. When the pulp is squeezed out, a lump will come out suddenly with a little force. The whole process is like a car, gas, brake, gas, brake. . . . Be careful, it doesn't look too bad after all. Entering the oven, I imagined what the final result would be. The result is eye-popping - the dough is like an expanding universe, raising a high dome and making the lines of jam move away from each other. In the end, it looks like scattered stars with no connection with each other. Would it be better to make holes in the dough beforehand? Or is this the inevitable result of a round mold? I really want to cut it open and take a look, but it's not cool enough yet. . . .

Baking children
Blueberry Heavy Cheese

The sweet and sour taste of blueberries is lovely on its own, not to mention that it also plays a greasy role in the cheesecake. The amount of blueberry jam in the recipe can be increased or decreased according to personal taste. When the cake is taken out of the refrigerator, you can also pour some blueberry jam for decoration, which is both beautiful and delicious. The recipe uses a 6-inch live bottom round mold.

Baking old man
Blueberry Chiffon Cake Roll

Learn how to cook Blueberry Chiffon Cake Roll with Baking and Chiffon cake.

Baking Chiffon cake
Colorful cake roll

I’m learning and making at the same time. I’ve been learning to make cake rolls recently, but I haven’t fully mastered it yet. It’s inevitable that there will be some small problems, hehe, for example, the roll is not very good, the surface is not flat, the shape is not beautiful, etc. Of course, these do not affect the delicate texture and beautiful taste of the cake. Making cakes is even easier with a double glass door oven. This time I made a colorful cake roll. The colors were red yeast powder, cocoa powder, and matcha powder. The finished product was okay, but the composition was too random and lacked any aesthetic feeling. I’ll try it again later.

Baking Cake roll
Blueberry Jam Ice Cream

Summer is here, and all kinds of ice products and cold drinks are the most popular and best-selling ones; Haha: As foodies, we can’t be inferior, and we quietly take action at home. Looking at the bag of blueberry jam that I had opened at home, there was still more than half left, so I thought that making blueberry jam ice cream would consume it the fastest; maybe there was not enough sauce, and the color was not as beautiful as expected, but it tasted really good. The key is that I made it myself, which made me feel more at ease~~~ Unfortunately, the weather was too hot, and the ice cream balls started to melt before I even took a photo, woo hoo~~~

Dessert Little fresh
Blueberry Yam

Learn how to cook Blueberry Yam with Snacks and Summer Recipes.

Snacks Summer Recipes
【Fruit Pizza】---Refreshing and sweet afternoon tea

A very refreshing and sweet pizza, perfect for weekends and weekends. Bake a plate and share it with your family.

Baking children
Avocado cheese sandwich

Avocado, also called avocado, contains a variety of vitamins, is rich in fat and protein, and is also high in sodium, potassium, magnesium, calcium, etc. The rich fat contains up to 80% unsaturated fatty acids, which has many benefits. Today’s sandwich uses avocado and sweet and sour blueberry jam. The taste is rich in layers. You can give it a try. .

Staple food Home cooking
Toast Banana Blueberry Roll

Dessert after meal

Baking children
Blueberry Cake Roll

I often make cake rolls, but I don’t like cream, so I would like to use some blueberry jam as a filling. It is sweet and sour without any burden

pastries Blueberry jam
Blueberry Yam Flower

Blueberry yam is a very common dish on restaurant menus. I order this dish every time I take my children to dinner. Now that yams are officially in season, I happen to have blueberry jam at home, so let’s make a blueberry yam puree too! Yams are a good ingredient for strengthening the spleen and are versatile. Blueberries are rich in anthocyanins, which have a very good effect on protecting eyesight. The soft and glutinous yam puree paired with the sweet and sour blueberry sauce is delicious and nutritious. You can make the restaurant-style blueberry yam puree using only a steamer. The steaming method can better retain the nutrients of the yam. After steaming the yam, peel off the skin and use a rolling pin to roll it into a fine puree, use a mold to shape it, and then pour blueberry sauce on it. The flower shape is pretty and the rich milky flavor coupled with the sweet and sour taste of blueberry jam is not to mention very appetizing! Next, let’s take a look at how to make this [Blueberry Yam Flower] recipe, right?

Home cooking Quick dishes
Jam cake

Using vegetable oil, it is still crispy in the mouth, and with jam, it has a sweet and sour taste, not greasy at all. Nutritious, delicious and super delicious, a short pastry suitable for all ages.

Baking Blueberry jam
Blueberry taro sundae cup (Hawaiian style)

Taro tastes soft, sweet and waxy, and its nutritional value is similar to that of potatoes. It does not contain solanine and is easy to digest. It is a good alkaline food. The soft texture of taro is almost the same as that of ice cream sundae, so we used this advantage to improve the sundae and made a blueberry taro sundae cup. The sundae cup looks good and does not feel cold. It is a bonus for students with weak stomachs. It is delicious and nourishing for the stomach. Blueberries and taro have beauty and beauty effects, which will bring unlimited fun to life! Hope you enjoy this sundae!

Dessert Drinks
Blueberry Yam Cake

"Harem Ruyi's Royal Love in the Palace" has been released several times, but it has not yet reached the end. I think the TV series will not be available until next year or even the year after at the earliest. It seems that purple fans like us are looking forward to seeing it all, so we can only comfort our hearts with books. It is rare to find such a book nowadays, which can describe the clothing, details, food, poetry and books of ancient times in detail. When reading it, it feels like reading "Dream of Red Mansions" again. There is Meizhuang in the past, and there is Hailan in this book. They are both women with proud temperaments and looking down on their hearts. They can understand early on that the so-called kindness of the king is just a temporary whim, and those who are not naturally affectionate are destined to not be deeply affectionate. How can we call love deep if we don’t love it forever? Zhuo Wenjun's "White Head Song" awakened Sima Xiangru's dream, and Mrs. Fang's desperate drinking of vinegar ruined Tang Taizong's win over people's hearts. Such tenacity and exclusiveness seemed so shocking in that era, but it also made people understand that the love was so deep that only the only one could repay it. She likes Meizhuang and yearns for her favorite jujube and yam cakes. Yams are beneficial to the stomach and spleen, strengthen the kidneys and nourish the skin. On weekdays, my mother always steams some iron bar yams to eat at intervals. But for making slightly complicated cakes like jujube paste and yam cake, she doesn't bother to waste time tinkering with them. Only those who love to be a foodie like this can have the leisure and pleasure to do so. To go with bread, jam is often available at home. Although date paste is more nutritious, making it by hand is more time-consuming and labor-intensive, so I was lazy and used blueberry jam to make a blueberry yam cake that saves time and effort. It's just that the blueberry jam I bought before was just average, reddish in color, and didn't have large fruit pieces. If there is a better blueberry jam to go with it, it will definitely look more beautiful. The sweet and glutinous yam cake is as white as jade, and the sweet and sour blueberry jam is crimson in color. Such a small dessert that is both eye-catching and nourishing to the stomach. Even the young master in the palace will definitely praise it when he tastes it. This is really excellent~~

Dessert children
Snow Meiniang (Yixiaobao Snowberry Niang pre-mixed version) – Oreo and blueberry jam flavors

The weather is getting hotter and hotter. I don’t want to eat hot rice or hot dishes, but just want to eat some cold delicacies. Xuemei Niang is a very good choice! With Yi Xiaobao Snow Berry Niang pre-mixed powder, you can quickly eat homemade Snow Berry Niang without leaving home, and novices are not afraid of failure!

Snacks Blueberry jam
Blueberry toast

I feel ashamed to say that I have relatively complete baking tools, but I have done very little in the past two years. At that time, due to my young children and various reasons, I did not do much baking. Now that my children are older and can help with small things, I can spare some time and learn to bake. The first toast I made was not well fermented, the second toast collapsed, and the third was over fermented... This one should be the sixth one, which is relatively good, but the organization is not good yet. I will continue to work hard to defeat it. All in all, I feel that the taste I make is no worse than the ones I buy. I have been to a bakery. There are a lot of people there, and there are more than 200 people working there. Although they are freshly made and sold, when I see one or two people who are not hygienic, I feel that I can't eat all the bread. Those who do it themselves can also enjoy the process of making bread.

Baking children
【Tianjin】Blueberry Potato

Blueberry yam is a delicacy that has a high number of hits in restaurants, and blueberry potatoes are also very good. Make extra mashed potatoes in advance for later use. During the Spring Festival, whether it is used as a cold dish with wine, or as a dessert or soup, it can be transformed into a variety of delicacies. This blueberry potato dish is one of them. Potatoes can be used as both grain and vegetables. Rich in nutrients, including protein, vitamins and minerals. It has the effect of losing weight and is very suitable for consumption during festivals.

Cold dishes Home cooking
Blueberry Yam

Learn how to cook Blueberry Yam with Cold dishes and Home cooking.

Cold dishes Home cooking
Delicious and nutritious breakfast - heart-shaped omelette

Learn how to cook Delicious and nutritious breakfast - heart-shaped omelette with Home cooking and Quick dishes.

Home cooking Quick dishes
Blueberry Snow Maiden

I made a jar of blueberry jam with frozen blueberries a few days ago, and I spread it on toast every day. It's sour, sweet, and very delicious. I saw that the Snow Mei Niang sold in the Snow Ice Shop is very beautiful. I have been busy recently, so I was too lazy to make the Snow Mei Niang skin myself and bought ready-made ones. This time I made blueberry Snow Mei Niang with blueberry jam. The deep blue and purple blueberry jam is dripping on the snow-white Snow Mei Niang. When you bite it, you can see the light yellow chiffon cake and cream inside. The taste is as soft as clouds, sweet and full of mouth-filling, and there is a slight sourness from the blueberry jam, which makes people not feel sweet at all. Even a lazy person can easily make the snacks sold in the store. It is really easy. Except that the skin of the ready-made Snow Meiniang is thicker and the wrapping result is not so round, everything is perfect~~

Dessert Afternoon tea
Good morning bear cake

I am a beauty-loving girl born in the 1980s who loves food. I like food and even food photography. I specialize in food production and food photography. Thank you for your attention and love. I will continue to share with you my beautiful secrets of losing weight while eating here! I am a super foodie and never miss any delicious food. Dessert is an old love that I can’t let go of, so my weight has always been maintained at 80-90 pounds, never exceeding 90 pounds. I used to be a fat girl with a height of 110cm, so I don’t have a physique that makes me gain weight no matter what I eat. As long as you eat in the right way and at the right time, you will enjoy delicious food and lose weight at the same time! The bear was painted with my best friend. We, two women with a combined age of 60, lay on the bed together using chocolate to draw bear cakes. The warmth of the sun filled the room, making it warm and sweet. I held up my hands covered with dark chocolate and showed them to her. She said that the little bear you drew still had a bear look. Look at my drawing, the bear look was gone. The two of us were laughing in the room, feeling that our time was back to when we were 16 or 17, in the studio, on the playground, at recess, in the wild skipping classes... This bear cake needs an auxiliary tool to complete, and this mold can be purchased in Taobao stores. Just search for children’s rice ball molds in Taobao stores. On weekend mornings, make some cute bear cakes for your children, and your children will definitely be very happy. If you don’t have a baby, it’s a very heartwarming breakfast for you or your loved one! For those beauty lovers who are afraid of gaining weight, the calories of this dessert are not particularly high. You don’t have to worry about gaining weight if you eat it for breakfast! Eating some dark chocolate in moderation is very good for the body. Generally speaking, dark chocolate has six major functions. 1. Prevent colds. Dark chocolate contains a large amount of theobromine, which has the effects of dilating coronary arteries, diuresis, exciting myocardium, enhancing the function of skeletal muscles, and relaxing tracheal smooth muscles. In addition, this substance can effectively relieve cough symptoms and is more effective than ordinary cold medicines. 2. Lower blood pressure. Dark chocolate contains an antioxidant called brassoid, which can promote blood circulation and prevent blood clotting. 3. Prevent hypoglycemia. Dark chocolate is a low-glycemic index food. After entering the human body, it will be decomposed into glucose and then slowly released in the human body, which can reduce blood sugar to the fasting level after 2 to 3 hours. Italian researchers conducted a study and found that if healthy people eat 100 grams of dark chocolate every day, their sensitivity to insulin will increase after 15 days. In addition, dark chocolate also contains calcium, phosphorus, magnesium, iron, copper and other minerals that are beneficial to the human body. Therefore, eating a piece of dark chocolate when people are hungry is more effective than eating cookies and cakes. 4. Relieve diarrhea. Dark chocolate contains an antioxidant that can effectively inhibit the secretion of protein, chloride ions and water in the intestine, thereby slowing down water loss and preventing people from becoming dehydrated due to diarrhea. 5. Prevention of Stroke Researchers from Johns Hopkins University School of Medicine in the United States found that dark chocolate contains a compound that can reduce the degree of brain damage in stroke patients within 3.5 hours of onset. In addition, researchers also said that people who eat chocolate once a week can reduce the risk of stroke by 22%. 6. Good for the heart: Dark chocolate contains an antioxidant called flavanols, which can effectively inhibit angiotensin-converting enzyme, thereby protecting the heart. A 10-year study in Australia showed that if women over 70 years old ate dark chocolate once a week, their risk of heart disease could be reduced by 35%. It should be noted that children under 8 years old should consume dark chocolate in moderation and not in excess. This is because chocolate is a high-calorie food with low protein content and the proportion of nutrients does not meet the needs of children's growth. In addition, chocolate contains substances that excite the nervous system, which may cause children to have trouble falling asleep or cry and become restless.

Cookies Blueberry jam
Blueberry juice and purple yam

Purple yam, also known as purple ginseng, also known as yam and yam, belongs to the Dioscoreaceae family and is eaten with its fat tubers or cylindrical roots. The root contains 1.5% protein, 14.4% carbohydrate, and contains a variety of vitamins and choline, etc., with extremely high nutritional value. It is rich in dioscorea soap (natural DHEA), which contains various basic hormone substances. Regular consumption of purple yam can promote the synthesis of endocrine hormones. Purple yam has high protein and starch content, so eating purple yam regularly is good for moisturizing the skin and promoting cell metabolism. It is a delicacy on the table.

Cold dishes Appetizers
Blueberry taro puree

Taro is rich in protein, calcium, phosphorus, iron, potassium, magnesium, sodium, carotene, niacin, vitamin C, B vitamins, saponins and other ingredients. Among the minerals it contains, the content of fluorine is relatively high, which has the effect of cleaning teeth, preventing caries and protecting teeth. Its rich nutritional value can enhance the body's immune function. Taro contains a mucus protein that can produce immunoglobulins, or antibody globulin, after being absorbed by the body, which can improve the body's resistance. Therefore, Chinese medicine believes that taro can detoxify and inhibit the digestion of carbuncle, swollen and toxic pain in the human body, including cancer toxins. It can be used to prevent and treat diseases such as tumors and lymphatic tuberculosis. Taro is an alkaline food, which can neutralize the acidic substances accumulated in the body, adjust the body's acid-base balance, produce beauty and black hair, and can also be used to prevent and treat hyperacidity. Taro is rich in mucus saponins and a variety of trace elements, which can help the body correct physiological abnormalities caused by a lack of trace elements. It can also increase appetite and help digestion. Therefore, Chinese medicine believes that taro can replenish vital energy.

Dessert Blueberry jam
Colored yam puree

The most important thing about breakfast is that it should be nutritious and appetizing to the family. Not to mention that my husband should go to work to earn money to support the family. I have to ensure his health

Dessert Home cooking
Blueberry rolls

Someone said, I want to make bread and spread jam. No need to guess, this bread must be bread from the lazy program of the bread machine. Hey, isn’t that blueberry jam? Let me make you a blueberry bread roll. Just roll the blueberry sauce into the bread without slicing it. Oh? Okay. In fact, I just volunteered to know why some bread recipes require a combination of high and low flour instead of directly using all-purpose flour or ordinary flour? Therefore, when making bread, the high and low flours in Junzhi Fangzi are combined into special flour. The salt is also reduced by two-thirds because this is a sweet bread. When cutting, cut the cake roll into thin sections according to your own requirements, because it is more convenient to eat without having to open a big mouth. . .

Baking Blueberry jam
Giveaway---The Weird Four

Delicious milkshake banana pie, sweet and sour blueberry pie, delicious strawberry pie, the funny weird foursome baking for the first time

pastries Staple food
Blueberry Jam Bread

Today's bread can be regarded as a lazy bread. It doesn't require any shaping, just wrap the fillings and put it into the mold. Although it doesn't look good, it still tastes good.

Baking Blueberry jam
Bring snacks for spring outings - blueberry jam shortcakes

People must have some positive hobbies outside of eight hours of work, otherwise they will inevitably be boring and boring. On weekdays, I leave this hobby to the kitchen and play with various delicacies or a series of desserts. Spring is here, everything revives, and this preference is left to nature. This weekend, the whole family chose to go to Hanzhong to enjoy the rapeseed flowers. Basically, we go there every year when the rapeseed flowers bloom, but the feeling is different every year. After living in the city for a long time, we can relax and breathe freely on the field roads. When I set out, I brought all kinds of snacks I made myself to keep me full on the way. The two hobbies were unintentionally combined. exactly.

Baking children
Rich milk vanilla ice cream

A very simple ice cream to make, just to solve the problem of condensed milk. Compared with ice cream that boils mayonnaise first, waits until it cools, and then mixes it with cream, this ice cream is only stirred and then sent to the refrigerator, which is much more trouble-free. For lazy people like sex, that's perfect. The ice cream bucket was not used because there was no room for it in the refrigerator. I used ice cubes to help cool down, and it actually worked well. Moreover, the frozen ice cream is still as soft as before, without the hard feeling of ice cubes. Pretty good.

Dessert Blueberry jam
Donkey-hide gelatin yogurt ice cream

Recently, TV news has exposed some people who ate ice cream, popsicles, etc. bought outside, and were admitted to the hospital or even lost their lives. They never dared to buy or eat outside again! In desperation, I had to do it myself to satisfy my craving! Today I also put in some donkey-hide gelatin ointment. Isn’t it a bit too extravagant?

Snacks Blueberry jam

Fruit pizza

Blueberry Yam

Blueberry Jam Puffs

Blueberry Walnut Toast (Bread Machine Version)

Blueberry Yam

Blueberry Jam Cookies

Red and fiery blueberry yam puree

Italian fresh cheese - simple yet extraordinary

Iced Blueberry Sauce Bitter Melon

Jam shortbread

Strawberry flavored yogurt ice cream

Banana Blueberry Cake

Creamy blueberry roll

Homemade delicious yogurt

Cheese Toast Roll

Pumpkin Cranberry Steak Buns

Creative sandwich cuisine-Small fish Nono

Blueberry Yam Puree

Baked Eggs, Blueberry Mashed Potatoes

Blueberry Braided Bread by: Staff writer of Pulan Hi-Tech Blueberry Food

【Blueberry Yam】

Blueberry Cake Roll

Blueberry Yam Puree

Blueberry Yam

The blueberry milkshake that satisfies the girl’s heart

Blueberry Yam

Blueberry yogurt ice cream

Super beautiful peach skin mooncakes

Blueberry Jam Layer Cake

Tang Zhong Blueberry Toast

Blueberry Yoghurt Mousse Snowskin Mooncake

Fruit Salad

Blueberry Sauce Donuts

Blueberry Yam

Homemade sorbet

Blueberry Bread

Homemade bread

Blueberry Bread

Italian blueberry vanilla panna cotta

Blueberry Sauce Milk Buns ~ Blueberry Sauce Pumpkin Crushed Milk Buns

Raisin milk as dreamy as lavender

Dang’s Simple Blueberry Yam

Mahjong cake - give it to him or her who loves to play mahjong

Stuffed mini cakes

A delicious bite - mini blueberry puffs

Simple fruit sandwich

Shredded pear with blueberry jam

【Liaoning】Strawberry Sandwich

Blueberry Cod

Blueberry Bread

Coconut Jam Shortbread

Crispy Blueberry Bread

Creamy mashed potatoes

Blueberry Yam

French red wine foie gras

【Mango Blueberry Roll】

Breakfast: Waffles, Sausage and Fruit Combo

Blueberry jam bagel for eye protection

How to make macarons (make macarons in the oven)

Colorful multi-flavor ice skin snacks

Sandwich + Energy Soup

Blueberry Cheese Tart

Strawberry mousse cake

Fancy Blueberry Jam Bread

Blueberry Jam Tart

Ice cream potted plant

Jam glutinous rice balls

Homemade yogurt

[Stir-fried diced pork with walnuts] Healthy nuts are added to the dish, and the jam is refreshing and delicious

Blueberry Cooler that keeps your body cool

Blueberry Mango Yogurt

Blueberry sandwich cake

Blueberry Soy Milk Pudding

Blueberry snack bag by: Special writer of Pulan Hi-Tech Blueberry Food

Black sesame glutinous rice balls with blueberry filling

Blueberry Orange Yam

French Blueberry Cheese Mooncake

Blueberry Toast

Fresh Cream Blueberry Sandwich Corolla Bun

Fruit Salad