【Northeast】Braised Tofu with Garlic Chili Sauce

【Northeast】Braised Tofu with Garlic Chili Sauce

Overview

Tofu is rich in nutrients and is loved by everyone. This dish is made by frying the tofu first, then adding garlic chili sauce and cooking it for a rich flavor. The sauce has a rich flavor and goes very well with rice. You should also try it

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Ingredients

Steps

  1. All ingredients are ready

    【Northeast】Braised Tofu with Garlic Chili Sauce step 1

  2. Cut the tofu into 1.5 cm thick slices

    【Northeast】Braised Tofu with Garlic Chili Sauce step 2

  3. Heat oil in a pan, add tofu, fry both sides until golden brown, set aside

    【Northeast】Braised Tofu with Garlic Chili Sauce step 3

  4. Add onion and ginger and saute until fragrant

    【Northeast】Braised Tofu with Garlic Chili Sauce step 4

  5. Add the garlic chili sauce and stir-fry for a few times. Add an appropriate amount of water (just enough to cover the tofu) and chicken essence

    【Northeast】Braised Tofu with Garlic Chili Sauce step 5

  6. Add the fried tofu, bring to a boil over high heat, then turn to medium heat and cook until the flavors are infused (during this time, shake the frying spoon appropriately to prevent it from sticking to the pan)

    【Northeast】Braised Tofu with Garlic Chili Sauce step 6

  7. When there is a little soup left, turn off the heat, put it on a plate, and sprinkle with coriander segments

    【Northeast】Braised Tofu with Garlic Chili Sauce step 7

  8. Finished product pictures

    【Northeast】Braised Tofu with Garlic Chili Sauce step 8