Homemade fried dough sticks

Overview

How to cook Homemade fried dough sticks at home

Flour, salt, a little oil, a little salt, baking powder, water, make a dough and refrigerate for three hours!
Grease the board and roll the dough into a long strip!
Cut into small pieces!
Stack the two pieces together!
Press the middle with chopsticks!
Stretch!
Fry in oil until golden brown and take out!
Finished product picture! Homemade fried dough sticks are safe and delicious!