Cumin mutton skewers

Overview

How to cook Cumin mutton skewers at home

Wash the mutton and cut into small pieces
Add olive oil, salt and soy sauce and marinate for 15 minutes
Cover the baking tray of the Dongling electronic oven with tin foil, with the matte side of the tin foil facing up
Use bamboo skewers to skewer and place on baking sheet
Sprinkle with cumin and chili powder
Place in the middle layer of Dongling DL-K30A, turn to the 14 skewers button and bake at 200 degrees for 10 minutes
After 10 minutes, take out the baking pan and pour out the gravy, turn it over, sprinkle with a layer of cumin powder and chili powder, and bake again in the oven for about 8 minutes
It’s out of the oven