Bean dregs and vegetarian meat floss

Bean dregs and vegetarian meat floss

Overview

How to cook Bean dregs and vegetarian meat floss at home

Tags

Ingredients

Steps

  1. Prepare bean dregs and put them in a microwaveable bowl or porcelain dish.

    Bean dregs and vegetarian meat floss step 1

  2. Add chopped green onions, salt, soy sauce and sugar.

    Bean dregs and vegetarian meat floss step 2

  3. Mix well.

    Bean dregs and vegetarian meat floss step 3

  4. Put the microwave on high heat for 4 minutes.

    Bean dregs and vegetarian meat floss step 4

  5. When the time is up, take out the bean dregs and mix well.

    Bean dregs and vegetarian meat floss step 5

  6. Put the microwave on high heat for another 4 minutes. Repeat this until the bean dregs have no moisture.

    Bean dregs and vegetarian meat floss step 6

  7. Take it out, sift it and let it cool to make delicious meat floss.

    Bean dregs and vegetarian meat floss step 7