Fried rice cake with green garlic and goose intestines

Overview

How to cook Fried rice cake with green garlic and goose intestines at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• cooked goose intestine
• green garlic
• light soy sauce
• rice cake slices
• salt

Ingredients

Steps

1. 1 Ingredients: rice cake slices.

   

2. 2 Cooked goose intestines.

   

3. 3 Green garlic (cleaned and cut into sections).

   

4. 4 Place the cooked goose intestines on the chopping board and cut into sections and set aside.

   

5. 5 Heat oil in a pan, add rice cake slices and stir-fry, add appropriate amount of water and bring to a boil.

   

6. 6 Then, add the green garlic and stir-fry.

   

7. 7 Finally, add the sliced cooked goose intestines, add appropriate amount of salt and light soy sauce.

   

8. 8 Season and stir-fry until combined.