Five spice fried chicken legs

Overview

Everyone can make simple and quick home-cooked fried chicken legs

Tags

• hot dishes
• bread crumbs
• chicken legs
• cooking wine
• egg
• five spice powder
• ginger
• old soy sauce
• black sesame
• salt

Ingredients

Steps

1. 1 Fried chicken seasoning powder bought in the supermarket.

   

2. 2 Use a toothpick to poke some holes in the chicken legs, add cooking wine, a little salt, and dark soy sauce to make it easier to absorb the flavor, and marinate for about 15 minutes.

   

3. 3 Add ginger slices to marinate.

   

4. 4 Marinated chicken legs coated in fried chicken powder.

   

5. 5 One egg, and the chicken legs are coated with a layer of egg white.

   

6. 6 Sprinkle with bread crumbs.

   

7. 7 Fry in a pan, then garnish with a little black sesame seeds.