Happy Fried Rice

Overview

I got up early today and once again made a loving breakfast, because a certain fat fish had to work the night shift. I hope he can taste happiness!

Tags

• staple food
• home cooking
• chives
• egg
• korean hot sauce
• light soy sauce
• mushrooms
• rice
• pepper
• salt
• tomatoes

Ingredients

Steps

1. 1 Step 1: Cut the ingredients into cubes, beat the eggs with salt

   

2. 2 Step 2: Pour a little oil into the pot, pour tomatoes into the hot pot, and stir-fry the soup;

   

3. 3 Step 3: Pour in the mushrooms and stir-fry

   

4. 4 Step 4: Add the eggs. Be careful not to wait for the eggs to solidify. The scrambled eggs will be lumpy. I like the feeling of wrapping the rice with eggs, which tastes better;

   

5. 5 Step 5: Pour in the rice, add salt, light soy sauce, some black pepper, and my little secret recipe (Korean hot sauce)

   

6. 6 Step 6: Finally, add the chives and stir-fry, stir-fry the rice until the grains are clearly defined;

   

7. 7 Finished product