BBQ

Overview

How to cook BBQ at home

Cut the meat into slices, chop the onions and set aside
Marinate the meat with chopped onions and all seasonings, spread it evenly with your hands, cover with plastic wrap and marinate for 30 minutes
Preheat the oven to 210 degrees. Cover a baking sheet with tin foil and spread it evenly. Spread the meat slices evenly and add chopped onions on top. Then brush with a layer of oil and bake for 10-12 minutes. Turn the meat over halfway through the baking time
After baking, sprinkle some cumin on it while it’s still hot