Monkey Sai Lei Fondant Cup Cake

Monkey Sai Lei Fondant Cup Cake

Overview

The cute little monkey paper is eating sweet bananas and is in a great mood~

Tags

Ingredients

Steps

  1. Beat the eggs in a mixing bowl sitting in hot water, add fine sugar, and beat until the color becomes lighter, the volume expands, and the dripping marks will not disappear quickly. Sift in the low-gluten flour and mix well, then add salad oil and mix well

    Monkey Sai Lei Fondant Cup Cake step 1
  2. Put the paper tray into the mold, pour in the cake batter, and it will be 70-80% full

    Monkey Sai Lei Fondant Cup Cake step 2
  3. Place in the middle rack of the preheated oven and bake at 170 degrees for about 15 minutes

    Monkey Sai Lei Fondant Cup Cake step 3
  4. Take out to cool and set aside. This photo uses cocoa sponge cupcakes

    Monkey Sai Lei Fondant Cup Cake step 4
  5. Mix an appropriate amount of fondant and colorings evenly, roll it into thin sheets, spread it on the cup cake, and cut off the excess around it. It would be better if there is a wavy round mold

    Monkey Sai Lei Fondant Cup Cake step 5
  6. In the same way, a thicker cylinder is made into the body, four long strips are made into the hands and feet, use scissors to cut out the fingers and toes, put the arms and legs into a squatting position, and put them aside to dry

    Monkey Sai Lei Fondant Cup Cake step 6
  7. Make the head. Roll a slightly larger ball, take two smaller balls, and press them into the shape as shown in the picture with your fingertips

    Monkey Sai Lei Fondant Cup Cake step 7
  8. Mix the colors, roll it into thin slices, and use a carving knife to carve out the eye contour

    Monkey Sai Lei Fondant Cup Cake step 8
  9. Make white eyeballs and black eyeballs, pinch pink into triangles, carve out the mouth with a carving knife, and make it look like the picture

    Monkey Sai Lei Fondant Cup Cake step 9
  10. Place the head on the body and put a long tail on the back. Slightly tilted, it looks cuter. You can use fondant adhesive, or melt a little fondant peel with hot water to act as an adhesive. Set aside to dry

    Monkey Sai Lei Fondant Cup Cake step 10
  11. Make bananas. Take small balls of roughly the same size and roll them into a long strip with a slightly pointed end and a slightly thicker end. It is slightly curved and has a slightly square feel, because the banana is not round, but slightly angular. A little dark ball, pinch to the pointed end

    Monkey Sai Lei Fondant Cup Cake step 11
  12. Then make peeled bananas. Roll a small piece of primary-color fondant into a long strip with a rounded end, wrap half of it with a yellow strip, and bend the tip slightly

    Monkey Sai Lei Fondant Cup Cake step 12
  13. Gather the bananas around the little monkey, peel them off and put them in your hands.

    Monkey Sai Lei Fondant Cup Cake step 13