Stuffed Dark Beer Chicken Wings

Overview

This dish is made with dark beer as a topping. It has a natural color, not a drop of soy sauce and dark soy sauce, and the taste is amazing ^_^

Tags

Ingredients

Steps

  1. Wash the chicken wings, put them into a pot and boil them with water and remove them immediately.

  2. Wash the blanched chicken wings to remove the bubbles.

  3. Add the stout and all ingredients to the pot.

  4. Add chicken wings.

  5. Cover and bring to a boil. (Flip during this period to ensure even coloring of the chicken wings)

  6. Cook until the soup thickens and the chicken wings are cooked, turn off the heat.

  7. Finished product is plated. Ready to eat.