Stir-fried Bitter Gourd with Beef

Overview

How to cook Stir-fried Bitter Gourd with Beef at home

Prepare the ingredients: as shown in the picture.
Cut the bitter melon into thin slices and mince some garlic.
Slice beef, add shredded ginger, mix well with marinade and marinate for 15 minutes.
Heat the marinated beef in oil in a pan.
Stir-fry until it changes color, about two minutes.
Shovel out the preparation first.
In another pan, add oil and stir-fry the bitter gourd for a while.
After cutting, add some salt and stir-fry well.
Then add the fried beef and stir-fry evenly.
As shown in the picture.
Finished product picture.
Finished product picture.