Stir-fried beef with bitter melon

Overview

How to cook Stir-fried beef with bitter melon at home

Tags

• hot dishes
• home cooking
• summer recipes
• beef
• bitter melon
• light soy sauce
• old soy sauce
• starch
• garlic
• red pepper
• salt
• vegetable oil

Ingredients

Steps

1. 1 Tender beef, fresh bitter gourd

   

2. 2 Ingredients are ready

   

3. 3 Cut the bitter melon in half and use a spoon to scoop out the inner flesh and scrape the skin as cleanly as possible

   

4. 4 slice

   

5. 5 Add appropriate amount of salt and marinate for 5 minutes

   

6. 6 Cut the beef into shreds and marinate with salt, oyster sauce and starch for 10 minutes

   

7. 7 Heat vegetable oil until it is 60% hot, add beef and stir-fry over high heat until it changes color and serve out

   

8. 8 Add red pepper and garlic to the frying pan of beef and stir-fry until fragrant

   

9. 9 Pour in the pickled bitter melon

   

10. 10 Add beef, add light soy sauce, dark soy sauce and mix well

    

11. 11 Let’s eat deliciously