Fried meat with onions and carrots
Overview
How to cook Fried meat with onions and carrots at home
Tags
Ingredients
Steps
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Cut the lean meat into good pieces, stir-fry in oil until cooked, remove and set aside.
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Peel and slice carrots, cut onions and set aside.
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Heat the oil pan until it is six-cooked, pour in the corn oil, add the carrots and onions and stir-fry for one minute.
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Add the meat and stir-fry evenly.
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Add a little light soy sauce.
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Add a little salt and stir-fry for a few times.
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Put it on the plate, picture of the finished product, a simple and delicious home-cooked meal.