Wolfberry black soybean milk

Overview

Use wolfberry from Qingshan Old Farmer to make black soybean milk. The wolfberry grains of Qingshan Old Farmer are large and red in color, but they seem to be not dry enough. They are all stuck together and become a lump, and they have to be broken off piece by piece. It goes without saying that the benefits of wolfberry are known to everyone. In fact, you should use wolfberry alone with soybeans, and the color of the soy milk will be more beautiful and yellow. Once mixed with black beans, the black color of the black beans turns the golden color of the wolfberry into a dusty khaki color, giving it a dirty feel. It's just the color, it doesn't matter. . . .

Tags

• drinks
• old man
• afternoon tea
• black beans
• soybeans
• wolfberry
• water

Ingredients

Steps

1. 1 Materials

   

2. 2 Wash and drain the two beans

   

3. 3 Soak in water until hair becomes swollen

   

4. 4 Put the filter holder covered with filter cloth into the tofu machine's beating barrel and lock it

   

5. 5 Pour in the two beans and wolfberry

   

6. 6 Add water

   

7. 7 Close the lid

   

8. 8 Place the beating bucket into the machine base

   

9. 9 Turn on the power and start the soy milk function

   

10. 10 After beating, turn off the power and remove the beating bucket

    

11. 11 Uncover

    

12. 12 Lift the filter to allow the slurry to mix

    

13. 13 Pour into the soy milk cup

    

14. 14 Pour a cup and drink while it's hot