Bean curd paste
Overview
------------------------------------------------------------------------------- The main ingredients of Sriracha chili sauce are small peppers, sweet, sour, garlic, salt and other unique flavors. It is sour, spicy and has a strong garlic aroma. It is a classic Thai chili sauce. It is suitable for stir-fries and salads, and can also be used directly as a dipping sauce
Tags
Ingredients
Steps
-
Crushed beans.
-
white sugar.
-
Minced garlic and ginger.
-
Heat oil in a pan and sauté minced garlic and ginger until fragrant.
-
Pour in the chili sauce and stir-fry over low heat until fragrant.
-
Pour in the crushed bean curd and white sugar, stir-fry over low heat.
-
Stir-fry until the tofu is slightly golden, then turn off the heat and let cool.