Cucumber scrambled eggs
Overview
How to cook Cucumber scrambled eggs at home
Tags
Ingredients
Steps
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Finished product picture.
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Preparation method: Peel one cucumber and set aside.
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Cut the cucumber into small pieces and set aside.
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Beat 3 eggs and set aside. Put an appropriate amount of oil in the pot, bring to a boil, pour in the egg liquid and fry until cooked, then serve.
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Leave a little oil in the pot, add an appropriate amount of garlic and chili, stir-fry the ingredients, add thirteen spices, soy sauce, and stir-fry until cooked.
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Add eggs, salt and stir-fry until flavourful.
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Stir-fry and remove from the pan.
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Finished product picture.
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Finished product picture.