Potato cakes

Overview

I didn’t expect adults to like the breakfast I prepared for my baby...

Tags

• staple food
• home cooking
• egg
• potatoes
• starch
• chopped green onion
• salt

Ingredients

Steps

1. 1 Brush the potatoes into shreds;

   

2. 2 Crack the eggs and pour them in;

   

3. 3 Add a small amount of water and add flour;

   

4. 4 Add chopped green onion and salt;

   

5. 5 Add oil to the pan;

   

6. 6 Put the materials in;

   

7. 7 Turn over;

   

8. 8 Slice it out of the pan and eat it with tomato sauce;