Milky red bean and yam cake

Milky red bean and yam cake

Overview

How to cook Milky red bean and yam cake at home

Tags

Ingredients

Steps

  1. Wash the yam, put it in a pot, bring to a boil, turn to medium heat and steam for about 30 minutes until it can be easily penetrated.

    Milky red bean and yam cake step 1

  2. Remove and peel.

    Milky red bean and yam cake step 2

  3. Press into puree.

    Milky red bean and yam cake step 3

  4. Add sugar and milk to yam puree and stir until smooth and even.

    Milky red bean and yam cake step 4

  5. Take a piece of yam paste, shape it into a round shape and press it flat.

    Milky red bean and yam cake step 5

  6. Add red bean filling and close.

    Milky red bean and yam cake step 6

  7. Sprinkle cake powder into the mooncake mold, shake the mold to make the inside of the mold evenly coated with cake powder, then pour out the excess cake powder, add yam balls, and compact it.

    Milky red bean and yam cake step 7