Fried Cake

Overview

How to cook Fried Cake at home

Tags

• snacks
• black sesame powder
• flour
• peanut oil
• rapeseed oil
• white sugar
• boiling water

Ingredients

Steps

1. 1 Take appropriate amount of flour and set aside

2. 2 Pour water into the pot and boil

3. 3 Add flour and stir

4. 4 Add appropriate amount of peanut oil

5. 5 Let cool, knead into a ball and let it rest for an hour

6. 6 The required ingredients and fillings are set aside

7. 7 Pour the flour into the pan and fry until cooked

8. 8 Mix white sugar, cooked flour and black sesame powder

9. 9 After the dough has risen, roll it into strips and cut it with a knife

10. 10 Roll out the dough with a thin to medium-thick edge, put in the filling and wrap it up

11. 11 Wrap them in order for later use

12. 12 Heat oil in a wok until cooked, add cake base

13. 13 Fry slowly over low heat until golden brown and floats

14. 14 Finished product pictures

15. 15 Finished product pictures