Yang Yangcai in spring - eggs and chives

Yang Yangcai in spring - eggs and chives

Overview

How to cook Yang Yangcai in spring - eggs and chives at home

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Ingredients

Steps

  1. Prepare ingredients.

    Yang Yangcai in spring - eggs and chives step 1

  2. Finely chop the shallots.

    Yang Yangcai in spring - eggs and chives step 2

  3. Place in a bowl and add salt and eggs.

    Yang Yangcai in spring - eggs and chives step 3

  4. Stir together well.

    Yang Yangcai in spring - eggs and chives step 4

  5. Heat the pot first, then add oil until it is 60% hot.

    Yang Yangcai in spring - eggs and chives step 5

  6. Use chopsticks to break into small pieces.

    Yang Yangcai in spring - eggs and chives step 6

  7. Fry until golden brown.

    Yang Yangcai in spring - eggs and chives step 7