Fried Egg Mint Pancake

Overview

When everything revives in spring, the heat energy accumulated in the body cannot be released in winter, so it is easy to get sick, such as dry mouth, dry tongue, strong liver fire and other symptoms. In spring, mint begins to grow leaves and sprouts. Mint, also called mint, can be used both medicinally and edible. Peppermint is a medicine for dispersing wind and antipyretic. The peppermint oil contained in it is an effective medicinal ingredient. It is often used to prevent and treat colds, sore throats, etc. It has obvious effects on dry mouth and strong liver fire. Combined with eggs and fried into small pancakes, it is a rare table delicacy in spring.

Tags

• staple food
• home cooking
• spring recipes
• egg
• flour
• mint
• oil
• salt

Ingredients

Steps

1. 1 Wash fresh mint with a little salt.

   

2. 2 Chop it into pieces and add a little salt

   

3. 3 Add two eggs and a little flour

   

4. 4 Mix eggs, flour, and mint into a paste

   

5. 5 Put a little cooking oil in the pot

   

6. 6 Pour the eggs, flour and mint paste evenly into the pot and fry

   

7. 7 After frying both sides until golden brown, you can put it on a plate and enjoy the deliciousness of spring