Salt and pepper, chives and corn buns
Overview
How to cook Salt and pepper, chives and corn buns at home
Tags
Ingredients
Steps
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Ingredients: corn buns
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Chives
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salt and pepper
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Place the corn buns on the cutting board and cut in half.
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Heat oil in a pan, add corn buns and fry until golden brown, then take them out.
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Then, leave the base oil in the pot, add the fried corn buns, add an appropriate amount of pepper and salt, and stir-fry.
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Then, add the chives.