【Shandong】Stir-fried shrimp

【Shandong】Stir-fried shrimp

Overview

Stir-fried shrimps are an indispensable part of New Year's Eve dinner. Because you are closer to the sea, there will be more seafood. When I was a child, I would have this dish every New Year. It is delicious and delicious. . .

Tags

Ingredients

Steps

  1. Wash fresh shrimps.

    【Shandong】Stir-fried shrimp step 1
  2. Cut onion and ginger into cubes and set aside.

    【Shandong】Stir-fried shrimp step 2
  3. Add oil to the pot and sauté until fragrant, add onions and ginger and stir-fry.

    【Shandong】Stir-fried shrimp step 3
  4. Add shrimp and stir-fry.

    【Shandong】Stir-fried shrimp step 4
  5. Add light soy sauce and continue stir-frying over high heat.

    【Shandong】Stir-fried shrimp step 5
  6. Finally add appropriate amount of salt and mix well.

    【Shandong】Stir-fried shrimp step 6
  7. Plate.

    【Shandong】Stir-fried shrimp step 7
  8. It’s even better if you start it with a pot of rice wine. .

    【Shandong】Stir-fried shrimp step 8