Homemade healthy steamed buns

Overview

Fried buns are a variation of fried dough sticks

Tags

• private kitchen
• baking powder
• flour
• olive oil
• pure milk
• soybean oil
• sugar
• salt

Ingredients

Steps

1. 1 Prepare raw materials

   

2. 2 Sift the flour, add baking powder, sugar, milk, salt and olive oil to form a dough, place it in a warm place to rise

   

3. 3 After it rises, continue to beat to expel the air, and beat again to make the dough firmer. If the dough is too hard, you can add a little water

   

4. 4 The dough can be lifted completely with chopsticks

   

5. 5 The noodles can be pulled apart with two chopsticks

   

6. 6 Heat a pan over high heat, pour in an appropriate amount of soybean oil, and heat the oil until it is 60 to 70% hot

   

7. 7 Use chopsticks to pick up a ball of noodles and fry it in the pot

   

8. 8 Fry until golden brown and completely soaked

   

9. 9 Complete