My Neighbor Totoro Black Rice Chiffon

My Neighbor Totoro Black Rice Chiffon

Overview

I really like Hayao Miyazaki, especially My Neighbor Totoro. It’s so round and cute. When I saw the Totoro cake made by others, it was so cute. I’ll make one too during the weekend~~~

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Ingredients

Steps

  1. Separate the egg yolk and egg white, beat the egg yolk, add water and stir slightly. Add corn oil and stir evenly until there is a fine layer of foam on the surface.

    My Neighbor Totoro Black Rice Chiffon step 1

  2. Add black rice flour and mix well. Stir into a fine and smooth batter.

    My Neighbor Totoro Black Rice Chiffon step 2

  3. Pour the sugar into the egg whites three times and beat. First beat at high speed until stiff peaks form, then beat at low speed for a few rounds until hard peaks appear when you lift the egg beater.

    My Neighbor Totoro Black Rice Chiffon step 3

  4. Scoop a large spoonful of egg whites into the egg yolk paste and mix evenly, then pour 1/3 of the egg whites into the egg whites and mix evenly;

    My Neighbor Totoro Black Rice Chiffon step 4

  5. Pour the remaining egg yolk paste into the egg white bowl and mix evenly.

    My Neighbor Totoro Black Rice Chiffon step 5

  6. Pour into the mold, smooth it slightly with a spatula, and shake twice.

    My Neighbor Totoro Black Rice Chiffon step 6

  7. Place in the preheated oven, bottom floor, and bake at 150 degrees for 55 minutes. After taking it out of the oven, shake it twice and let it cool down. After demoulding, turn the bottom side up. Melt the white chocolate and dark chocolate in a piping bag with hot water at 50 degrees Celsius. Cover the bottom half of the cake with white chocolate and draw eyes, and dark chocolate with eyes, beard and ears. The cute Totoro cake is ready

    My Neighbor Totoro Black Rice Chiffon step 7