Tomato Spicy

Overview

Qielanxi is stir-fried eggplant, pepper, and tomatoes. It is a popular home-cooked dish in the northwest region. It’s great for rice and noodles. If you want to mix noodles, you can fry the tomatoes until they are softer and leave more soup. If it is only served with rice, the time for stir-frying the tomatoes can be shortened appropriately. Recommend the spicy tomato noodles, they are really delicious.

Tags

• hot dishes
• home cooking
• lunch
• dinner
• eggplant
• garlic
• light soy sauce
• onions
• sugar
• ginger
• green pepper
• salt
• tomatoes

Ingredients

Steps

1. 1 Wash and cut the eggplant into strips, add a little salt and marinate for about 10 minutes, then squeeze out the water.

   

2. 2 Cut tomatoes and green peppers into small pieces, and mince onions, ginger, and garlic.

   

3. 3 Heat the pan with cold oil, add the green onion and minced ginger and stir-fry until fragrant, add the eggplant and stir-fry until the eggplant becomes soft and cooked.

   

4. 4 Add tomatoes and stir-fry to make soup, add light soy sauce and sugar and stir-fry for a while.

   

5. 5 Add green pepper pieces and stir-fry evenly.

   

6. 6 Add minced garlic and stir-fry until fragrant.

   

7. 7 Remove from pan and plate.

   

8. 8 Finished product