Black pepper, king oyster mushroom and shredded pepper

Black pepper, king oyster mushroom and shredded pepper

Overview

Pleurotus eryngii has thick flesh, fresh and tender taste, fragrant taste, rich nutrition, and has an almond aroma when cut. Just this one ingredient and clever combination can make dozens of delicious dishes. Pleurotus eryngii is shredded and fried. The texture is very different from sliced oyster mushrooms. It is very chewy and not as difficult to bite as enoki mushrooms. Black pepper is added to it, it’s very delicious!

Tags

Ingredients

Steps

  1. Prepare ingredients: hot peppers, king oyster mushrooms

    Black pepper, king oyster mushroom and shredded pepper step 1

  2. Shred green pepper

    Black pepper, king oyster mushroom and shredded pepper step 2

  3. Tear the king oyster mushroom into shreds, the thinner the better

    Black pepper, king oyster mushroom and shredded pepper step 3

  4. Blanch the king oyster mushrooms in boiling water, remove and drain

    Black pepper, king oyster mushroom and shredded pepper step 4

  5. Heat oil in the pan

    Black pepper, king oyster mushroom and shredded pepper step 5

  6. First add shredded green peppers and stir-fry until raw, set aside

    Black pepper, king oyster mushroom and shredded pepper step 6

  7. Add king oyster mushrooms, add soy sauce, refined salt, and black pepper and quickly stir-fry until flavourful

    Black pepper, king oyster mushroom and shredded pepper step 7

  8. Just before serving, add green pepper shreds and MSG to taste

    Black pepper, king oyster mushroom and shredded pepper step 8