Stir-fried beef with coriander
Overview
How to cook Stir-fried beef with coriander at home
Tags
Ingredients
Steps
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Prepare materials.
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Pick, wash and cut the coriander into sections and set aside.
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Cut the beef into shreds, add half a spoonful of salt and half a spoonful of cooking wine, and marinate for 10 minutes.
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Heat oil in a pan and add beef.
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Stir fry until it changes color.
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Pour in the coriander and add half a spoonful of salt.
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Stir fry for two minutes.
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Add half a spoonful of chicken essence and stir-fry evenly.