Pork Ribs Stewed with Dried Beans
Overview
Delicious, inexpensive and economical.
Tags
Ingredients
Steps
-
Prepare spareribs and mixed bones.
-
Pour cold water into the pot to remove the smell.
-
Soak dried beans in advance.
-
Remove impurities.
-
Add salt, garlic, and ginger.
-
Add three spoons of cooking wine.
-
A spoonful of light soy sauce.
-
Wash the spareribs and put them into the pressure cooker.
-
Have some cinnamon, fragrant leaves and star anise.
-
Dried beans must be washed.
-
Prepare chopped green onions.
-
Press the ribs in the pressure cooker for 20 minutes and then add the dried beans.
-
After pressing for 5 minutes, add chopped green onion.
-
Finished product.