Stir-fried bacon with parsley

Overview

How to cook Stir-fried bacon with parsley at home

Preparation: Wash the bacon with hot water.
Put it into the pot and steam until cooked, take it out and cut it into slices.
Soak and wash parsley.
Cut the parsley into sections (the parsley is very tender, so I also used some leaves).
Cut some carrot sticks to match the color and prepare some minced garlic.
Heat the bacon in a pan and stir-fry over low heat to release the fat and aroma.
Add carrot sticks and minced garlic and stir-fry.
Then add the parsley and stir-fry quickly over high heat.
Add a little soy sauce and continue to stir-fry for a while. The parsley will cook easily.
A very delicious stir-fry is complete.
Finished product picture.
Finished product picture.