Fried eggplant

Overview

How to cook Fried eggplant at home

Tags

• hot dishes
• home cooking
• cumin
• eggplant
• onions
• oyster sauce
• pork
• garlic

Ingredients

Steps

1. 1 Prepare onions, garlic, pork, cumin, oyster sauce, and eggplant

   

2. 2 Chop the onions and garlic, mince the pork and set aside

   

3. 3 Cut the eggplant in half and make a few cuts on it

   

4. 4 Heat oil in a pan. Put the eggplant on low heat

   

5. 5 Wait until one side of the eggplant turns brown before flipping it over

   

6. 6 Flatten the eggplant with a spatula and add the minced onion and garlic

   

7. 7 Put in the pork (you can stir-fry the pork first if it’s not cooked yet)

   

8. 8 Mix the pork with the minced onion and garlic

   

9. 9 Add appropriate amount of oyster sauce (depending on personal taste)

   

10. 10 Mix well and sprinkle with cumin powder

    

11. 11 When the pork is cooked, take it out of the pot