Stir-fried king oyster mushrooms and green garlic

Overview

A friend gave me two king oyster mushrooms. They said that these king oyster mushrooms are really big. Each one weighs half a catty. It is enough to stir-fry a large plate. I added some green garlic sprouts to enhance the color and fragrance.

Tags

• hot dishes
• home cooking
• common dishes
• old man
• dinner with friends
• lunch
• green garlic
• king oyster mushroom
• light soy sauce
• old soy sauce

Ingredients

Steps

1. 1 Wash the king oyster mushrooms and green garlic and control the water

   

2. 2 Slice the king oyster mushroom

   

3. 3 Cut garlic whites and garlic leaves separately

   

4. 4 Heat the oil in the wok and stir-fry the king oyster mushrooms first

   

5. 5 Stir fry until soft

   

6. 6 Add white garlic

   

7. 7 Stir fry for about 1 minute

   

8. 8 Add light soy sauce and dark soy sauce to taste

   

9. 9 When ready to serve, add garlic leaves and stir-fry quickly