Multigrain Egg Pancake
Overview
It tastes soft and sweet, and is a quick breakfast,
Tags
Ingredients
Steps
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Mix the three powders in a bowl, add yeast, baking soda and egg liquid together, add an appropriate amount of warm water and mix thoroughly.
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Heat the pan, brush it with oil, pour it in spoon by spoon, and arrange it well, not too compact to avoid sticking.
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After both sides are golden brown, take it out of the pan...