Leek-flavored pipefish
Overview
Piper fish, a common small seafood, is delicious and nutritious. Fried fish with leeks tastes better and more delicious.
Tags
Ingredients
Steps
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Wash and drain the pipefish and set aside.
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Wash and cut leeks into sections.
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Heat oil in a pan and add shredded ginger to the pan.
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Add the pipefish.
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Stir fry until water comes out.
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Add leeks.
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Stir-fry until leeks are broken.
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Add salt and stir-fry for 30 seconds and turn off the heat.
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Finished product picture.