Golden yam strips

Overview

How to cook Golden yam strips at home

Tags

• hot dishes
• home cooking
• common dishes
• children
• dinner with friends
• autumn recipes
• dinner
• cooking wine
• iron bar yam
• oil
• salted egg yolk

Ingredients

Steps

1. 1 Prepare raw materials;

   

2. 2 Add some cooking wine to the salted egg yolk;

   

3. 3 Put the salted egg yolk and yam into the pot and steam until cooked;

   

4. 4 Peel the steamed yam and cut into long strips;

   

5. 5 Use a spoon to crush the steamed salted egg yolk into puree;

   

6. 6 Heat a pan, add a little oil, pour in the salted egg yolk and stir-fry;

   

7. 7 Until the salted egg yolk forms small bubbles;

   

8. 8 Add yam strips;

   

9. 9 Stir-fry evenly so that the salted egg yolk is evenly coated on the yam strips;

   

10. 10 Place on plate.